- 1. FROZEN LEMON DESSERT
- Put milk in 9-inch ... with 1 cup sugar, lemon rind and lemon juice; ... top. Put in freezer overnight!
Ingredients: 4 (lemon .. milk .. sugar ...)
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- 2. FROZEN LEMON DESSERT
- Chill 1 can milk. ... eggs and 3/4 of lemon juice. Chill. Whip milk ... freezer, 2 to 3 hours.
Ingredients: 5 (eggs .. lemons .. milk .. sugar .. wafers)
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- 3. FROZEN LEMON DESSERT
- Pour milk into shallow ... edges freeze. Meanwhile, combine lemon rind and juice with ... a few minutes before serving.
Ingredients: 4 (eggs .. milk .. rinds .. sugar)
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- 4. FROZEN LEMON DESSERT
- In a 9 x ... cans sweetened condensed milk, frozen lemon concentrate, fold into this: ... out 15 minutes before serving.
Ingredients: 8 (lightly .. milk .. sugar .. whites ...)
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- 5. FROZEN LEMON DESSERT
- Mix together milk, sugar and salt and stir in lemon juice. Pour into a ... again. Quick, easy and delicious.
Ingredients: 4 (juice .. milk .. salt .. sugar)
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- 6. FROZEN LEMON DESSERT
- Mix crust ingredients and ... Beat cream cheese, sugar, lemon juice and egg yolks ... of graham cracker crust. Freeze overnight
Ingredients: 9 (cheese .. crumbs .. form .. lemons .. sugar .. yolks ...)
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- 7. FROZEN LEMON DESSERT
- Beat egg yolks; add ... other pan. Cover with lemon mixture; sprinkle remaining crumbs on top. Chill 24 hours.
Ingredients: 8 (cream .. eggs .. juice .. rind .. salt .. sugar ...)
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- 8. FROZEN LEMON DESSERT
- Beat egg yolks in saucepan. Add sugar and lemon juice. Boil together until ... of crumbs on top. Freeze.
Ingredients: 5 (juice .. sugar .. wafers .. whip ...)
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- 9. FROZEN LEMON DESSERT
- Mix crust ingredients in bottom of 9x13 inch pan. Mix filling ingredients. Spread on crust. Add layer of Cool Whip. Save a little of crust ...
Ingredients: 8 (juice .. milk .. sugar .. whip ...)
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- 10. FROZEN LEMON-CREAM DESSERT
- Soften ice cream; cut into chunks, place into large mixing bowl. With electric mixer, beat until smooth. Add thawed lemonade, Cool Whip and food ...
Ingredients: 5 (color .. cream .. whip ...)
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