|Making Ice Cream and Frozen Yogurt|
|by Maggie Oster|
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country livi...
Results 1 - 10 of 42 for frozen fruit rings
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Combine all ingredients ... Rinse a 5-cup ring mold or silicone ... This is a festive salad for any holiday. We often serve this at Christmas or Easter.
Dip apple slices into orange juice. Arrange fruit into a ring mold. Pour apple ... float on top of the punch. Approximately 60 calories per 1 cup serving.
Pour punch into 1 1/2 quart ring mold. Add next ... firm, at least 8 hours. To unmold, dip ring in hot water and invert into punch bowl. Ring will float.
Thaw strawberries. Combine ... Add strawberries and frozen fruit ring. Arrange strawberries, ... three (2 cup) rings. Mold. Fill ... and float on punch.
Near party time, ... cold water and grapefruit juice. Just before serving, slowly stir in raspberry soda. Add ice ring. Yields 3 1/4 quarts, 26 servings.
Place cake top ... Drizzle with pourable fruit and then add ... from freezer and invert on a serving plate. Cover top of cake with topping. (8 servings)
In blender, puree ... ale and ice ring. Freeze 2 ... quart ring mold. Arrange assorted fruits on top of ice. Slowly pour 1/2 cup water over fruit; freeze.
Combine concentrates, pineapple ... soda. Serve with frozen fruit ring. Makes 4 ... cover fruit. Freeze; then fill mold to top with water. Freeze. Unmold.
Combine all ingredients ... Day before put frozen fruit into suitable-size container, either block or ring shaped; fill with ... or 14 (6 ounce) servings.
Prepare frozen juices according to ... bowl and mix well. Float fruit cocktail ring in punch. Place scoops of sherbet in center of ring. Makes 8 quarts.
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