- 1. SEAFOOD LINGUINE
- Cook linguine until tender; set aside (do not drain). Cook onion until tender in butter. Stir in flour until blended for 1 minute, gradually stir in ...
Ingredients: 8 (cheese .. flour .. milk .. parsley .. pieces ...)
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- 2. SEAFOOD SALAD
- Blend defrosted crab meat, sliced water chestnuts ... thoroughly before serving. 6 servings.
Ingredients: 3 (blend ...)
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- 3. SEAFOOD SUPREME
- Saute green onions and ... add cut up sea legs. Cook rice separately ... serve over rice or noodles.
Ingredients: 11 (crumbs .. milk .. rice .. soup ...)
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- 4. SEAFOOD WILD RICE
- Saute garlic and curry in olive oil in small skillet. Combine remaining dressing ingredients in medium bowl. Mix well. Add garlic mixture. Simmer ...
Ingredients: 16 (broth .. juice .. mayonnaise .. oil .. peas .. pieces ...)
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- 5. SHELLFISH MINESTRONE
- Set macaroni to one side, simmer all items for 30 minutes. Add macaroni for 5 minutes.
Ingredients: 14 (broth .. carrot .. celery .. clams .. garlic .. juice ...)
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- 6. SPAGHETTI WITH CRABMEAT
- Drain or defrost and slice crab meat or sea legs. Heat oil and ... Italian bread. Serves 4 people.
Ingredients: 12 (croutons .. garlic .. juice .. legs .. oil .. parsley ...)
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- 7. H.'S SEAFOOD NEWBURG
- Ingredients: 11 (cheese .. flour .. half .. legs .. salt .. sherry ...)
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- 8. WILD RICE SALAD (COLD)
- Mix all and add crab last. This is a good keeper and is good with frozen fruit salad, sweet breads or rolls. Shrimp can be substituted.
Ingredients: 9 (inch .. juice .. onion .. pieces .. sugar ...)
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- 9. IMPOSSIBLE SEAFOOD PIE
- Grease 10 inch pie plate. Mix crab meat, cheeses, onion, pimento ... Cool 5 minutes before serving.
Ingredients: 11 (cheese .. cubes .. eggs .. milk .. nutmeg .. onions ...)
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- 10. YUM YUM SOLE OSCAR
- Preheat oven to 350 ... asparagus tips. Sprinkle the crab pieces on top of ... parsley. Lemon wedges if desired.
Ingredients: 10 (juice .. leg .. mayonnaise .. mustard .. parsley ...)
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