- 1. HONEY-DIJON GLAZED BABY CARROTS
- Prepare carrots using the method you ... for one minute. Serve immediately.
Ingredients: 3 (carrots .. honey .. mustard)
|
- 2. BROCCOLI CAULIFLOWER CARROT CASSEROLE
- Cut vegetables in small pieces. Spread in 9 x 13 casserole dish. Melt butter and pour over. Mix cheeses and sour cream. Spread over vegetables. Top ...
Ingredients: 10 (bits .. broccoli .. carrots .. cheese .. cream ...)
|
- 3. BROCCOLI AND CARROT CASSEROLE
- Mix all of the ... and drained broccoli and carrots and turn into greased ... about 30-35 minutes. Serves 6.
Ingredients: 10 (cheese .. juice .. mayonnaise .. onions .. sauce ...)
|
- 4. CARROT CASSEROLE
- Cook carrots in boiling salted water. ... 20 minutes. Makes 6 servings.
Ingredients: 11 (carrots .. cheese .. peas .. salt .. soup ...)
|
- 5. CARROT-RAISIN SALAD
- Over raisins, pour boiling ... add to raisins with carrots. In small bowl, ... on lettuce. Makes 4 servings.
Ingredients: 8 (carrots .. juice .. lettuce .. orange .. raisins ...)
|
- 6. CORN, CARROT & BROCCOLI DISH
- Steam each vegetable separately ... same process for the carrots and broccoli. Bake at ... vegetables to suit your family.
Ingredients: 5 (broccoli .. carrots .. corn .. crackers ...)
|
- 7. GLAZED CARROTS
- Cook carrots according to package. Drain. While hot, add salt, pepper, butter and honey.
Ingredients: 5 (carrots .. honey ...)
|
- 8. GREEN BEANS AND CARROTS PARMESAN
- In a saucepan, cook carrots and green beans in ... cheese and serve. Serves 4.
Ingredients: 6 (beans .. cheese .. oil .. salt ...)
|
- 9. MINTED GLAZED CARROTS WITH PEAS
- Simmer vegetables in small ... over low heat. Glaze carrots with sauce. Add peas and toss together.
Ingredients: 7 (carrots .. honey .. peas ...)
|
- 10. SPINACH AND CARROT CASSEROLE
- Cook carrots and onion covered in ... for 15-20 minutes. Serves 6.
Ingredients: 10 (cheese .. crumbs .. flour .. milk .. salt .. spinach ...)
|
