1 - 10 of 263 for frozen asparagus

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preheat oven to ... brown. Serves 6. Variations: use frozen asparagus spears, French cut green beans, green peas or mixed vegetables in place of broccoli.

Mix cream cheese ... cheese. Place 1 asparagus spear along the ... refrigerate until ready to serve. Cut each roll into 4 pieces. Makes about 48 appetizers.

Boil asparagus whole or artichokes ... bread crumbs mixed with sharp grated cheese. Put oil and butter on top and bake in oven 350 degrees about 1/2 hour.

In 2-quart saucepan place asparagus and water; cover ... chicken bouillon cube dissolved in 1/4 cup boiling water may be substituted for chicken stock base.

Cook corn and asparagus separately in unsalted ... warm platter. Dot with butter; pour hot sauce over vegetables. Serve immediately. Makes 4-6 servings.

Cook asparagus as directed on ... sauce is smooth and thickened. Stir in sour cream and heat. Arrange the asparagus on the toast and top with the sauce.

In an 8 inch baking dish, arrange the asparagus. Pour the Onion Butter over the top and sprinkle with cheese. Bake at 450 degrees for 10 minutes. Mix together.

Place asparagus in greased casserole; ... simmer until thickened. Pour over asparagus, top with crumbs. Bake 350 degrees until hot and bubbly. Serves 4-6.

Cube bread, mix ... Layer peas and asparagus. Sprinkle with ... add the cheese and bread cubes. Bake at 350 degrees for 30 to 40 minutes. Serves 8 to 10.

Partially cook asparagus tips in boiling ... with Parmesan cheese. Bake in 400 degree oven for 10 minutes or until puffed and golden. Serve hot. So good!

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