|The Rice and Noodle Book|
|by Charmaine Solomon|
Rice and noodles are staples of an Asian diet, and are now becoming favourites around the world.
Results 1 - 10 of 221 for frosting without tartar
In the top ... and cream of tartar. Beat for ... consistency. The marshmallow frosting may be tinted ... pale whitish pink. Frost the cake, then ... or sweetened coconut flakes.
In a saucepan ... and cream of tartar. Stir until ... added and the frosting stands in very ... used. Variation: Add 2-3 cups chopped miniature marshmallows.
1. Cut marshmallows into pieces. Set aside. Place other ingredients in top of double boiler. 2. Cook and stir quickly until sugar is dissolved and ...
Cream butter; add ... medium heat, stirring constantly, for a few minutes. Carefully drizzle mixture over each cake layer before spreading the frosting.
Put all ingredients ... whites, cream of tartar and salt in ... minutes, or until frosting holds a peak. ... toothpicks in cake because it is pretty tall.
Beat with mixer ... time), 1 package frosting sugar. Beat until ... Stir in: crushed peppermint stick candy. Frost tops and sides of two 8 or 9 inch layers.
Cream together sugar ... touch. Cool before frosting. Let mixture ... sprinkle entire cake generously with coconut. Refrigerate until served. Can be frozen.
Sift flour, 1/2 ... and cream of tartar in large bowl ... reassemble with Fudge Frosting. Combine all ... each if frosted; 77 calories without the frosting.
Sift flour, baking ... brown around edges. Frost and decorate. Beat ... add cream of tartar, mix until ... make these cookies year round for every Holiday!
Sift together dry ... spread with cheese frosting. Melt over ... mixture. Bake at once in very hot oven (450 degrees) 10-12 minutes. Makes 16 medium biscuits.
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