1 - 10 of 11 for frittata flour
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Beat eggs, then ... well combined. Add flour, baking powder ... slide back into pan to cook the other side. Bake in a preheated 325°F oven for 20 minutes.
To make frittatas: In large ... and gradually add flour to make a ... serve hot with 2 heaping tablespoons of Newburg Sauce on top. Makes 4 to 6 servings.
Mix all ingredients together and pour 1/2 of batter into bottom of well greased 13x9 cake pan and top with 1/2 lb. sliced pepperoni; 1/2 lb. grated ...
Melt butter in oblong baking dish. Beat eggs and add remaining ingredients, blend well. Pour spinach mixture over melted butter. Bake in preheated ...
Scrub zucchini well. ... then dip in flour. Heat olive ... pepper. Pour over squash. When firm and golden on one side, turn and brown on other side. Serves 4.
1. In microwave-safe ... minutes. Stir in flour until smooth. 2. ... chips, black olives and, if desired, additional shredded cheese. Makes 6 to 8 servings.
In medium bowl, combine eggs, Parmesan, parsley, flour, salt and ... 400 degrees until top is firm and lightly colored, about 15 minutes. Makes 6 servings.
Preheat oven to ... baking dish. Mix flour and baking powder. ... until set. Cut into squares and serve very hot. Serves 8 or 12 if served as hors d'oeuvre.
Mix ingredients in order given and pour into baking dish. Bake at 325°F for 20 to 25 minutes. To make individual servings, bake in muffin pans.
Preheat oven to ... baking dish. Mix flour and baking powder. ... baking dish and bake for 35 to 45 minutes or until set. Cut into squares and serve very hot.
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