|The Victory Cookbook|
|by Marguerite Patten|
This follow-on to "We'll Eat Again" contains a selection of original recipes from VE Day celebrations and the years up until the end of rationing ...
Results 1 - 10 of 61 for frito enchiladas
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Mix soups, milk, enchilada sauce, chilies and ... gently but thoroughly. Pour into casserole and top with remaining cheese. Bake 325 degrees for 20 minutes.
Mix bean dip, mayonnaise and taco seasoning, enchilada dip together. Layer chips then dip, tomatoes, green pepper, black olives and cheddar cheese.
Cook chicken. Remove ... Sprinkle cheese over top. Then add Fritos over cheese. Pour the cup of stock over all. Bake at 350 degrees for 25 to 30 minutes.
Remove chicken from bone. Mix onion, soup and enchilada sauce. Line bottom of dish with Fritos - chicken - ... more Fritos and bake at 350°F for 30 minutes.
Saute ground beef ... your taste). Add enchilada sauce to beef. ... 35 minutes at 375 degrees. Stick tortilla chips around edge or serve over Frito chips.
Brown ground meat, drain off fat. In a 9 x 9 pan. Layer: spread bean dip, pour over sauce, ground meat, onion and pepper mixed together, tomatoes, ...
Brown beef with ... drained pinto beans, enchilada sauce, tomato sauce, ... remaining cheese. Bake uncovered 2 to 3 minutes longer. Serves approximately 6.
Brown ground beef and onion in skillet, stirring frequently. Add next 3 ingredients, 1 soup can of water and seasoning, mix well. Alternate layers of ...
Brown hamburger, drain ... beef soup, and enchilada sauce. Put a ... mixture, layer of Frito chips, layer of ... skillet too, topped with Fritos and cheese.
Use large baking ... sliced onions Spread enchilada sauce over all. ... hour. Serve over Fritos and top with ... use hot tamales and sauce if you like.
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