- 1. FRIKADELLER DANISH MEAT BALLS
- Combine meat, onion and crumbs; beat in milk, eggs, seasoning until light. Cut cheese in 1/2 inch cubes. With wet hands, pat 1/4 cup of mixture ...
Ingredients: 11 (bouillon .. cheese .. cream .. crumbs .. each .. flour ...)
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- 2. CABBAGE SOUP WITH SMALL MEAT BALLS (KALSOPPA MED FRIKADELLER)
- Remove outer leaves and cut cabbage into quarters. Cut out core and heavy veins. Chop cabbage into small pieces. Melt butter in saucepan; add cabbage ...
Ingredients: 8 (allspice .. balls .. broth .. salt .. sugar ...)
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- 3. DANISH MEATBALLS (FRIKADELLER)
- Combine in a large bowl beef, pork and onions or chives. Mix together flour, salt and pepper. Combine flour and meat mixtures. Add gradually, mixing ...
Ingredients: 10 (chives .. flour .. ground .. milk .. salt ...)
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- 4. FRIKADELLER CASSEROLE
- Mix meat, chopped onion, crumbs, milk and salt and pepper to taste. Shape into small balls. Fry until lightly browned. Place in casserole. Heat cream ...
Ingredients: 11 (bacon .. cream .. crumbs .. egg .. milk .. onions ...)
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- 5. FRIKADELLER (DANISH MEATBALLS)
- 1. Divide meat into quarters. Remove 1/4 and set aside. Replace missing 1/4 with flour. 2. Add remaining meat and other ingredients, EXCEPT milk. 3. ...
Ingredients: 7 (egg .. flour .. milk ...)
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- 6. FRIKADELLERS
- Soak bread in hot milk. Mince onion, mix all. Brown in butter. Cover and simmer 1 hour.
Ingredients: 9 (allspice .. beef .. crumbs .. egg .. milk .. pork ...)
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- 7. FRIKADELLER
- Grind meat 3 or 4 times. Add onion and bread softened in milk. Mix well. Add remaining ingredients (except shortening and fat). Use milk or cream to ...
Ingredients: 11 (bread .. cloves .. cream .. eggs .. fat .. flour ...)
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- 8. FRIKADELLER (DANISH MEATBALLS)
- Combine above ingredients. Form into small meatballs. Melt butter in hot skillet and fry meatballs. Remove from pan and make gravy. Serve with sweet ...
Ingredients: 6 (egg .. flour .. milk ...)
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- 9. FRIKADELLERS
- Mix thoroughly: bread crumbs, egg, 1/2 cup applesauce, 1/4 cup catsup, seasonings. Blend in meat and onion. Form into 1 inch balls. Bake in large ...
Ingredients: 10 (applesauce .. beef .. catsup .. crumbs .. nutmeg ...)
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- 10. FRIKADELLER
- Mix all ingredients and shape into balls, brown in the butter and add to beef broth or consomme and simmer until cooked.
Ingredients: 11 (cream .. eggs .. flour .. nutmeg .. pork .. salt ...)
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