|War-Time Breads and Cakes|
|by Amy Handy|
With simple recipes that are accessible to even the most inexperienced cook, Amy Handy's 1918 work aims to allow homemakers to bake their own brea...
1 - 10 of 49 for friendship bread without starter
Result Page: 1
On Day 1: ... friends. Save remaining starter for yourself. In ... or sugared 9"x5" bread pans. Bake in ... cup each) may be added to batter before baking.
Making the starter: Soften active ... to bake Amish Friendship Bread or use in ... with wooden or plastic spoon until smooth. Do this once each day. Repeat.
Mix all ingredients ... rolls. Let rise to double in size. Bake at 400°F for 20 minutes for rolls, longer for bread. Use this recipe for cinnamon rolls.
Mix flour, soda, Herman, baking powder, salt, and oil. Transfer to floured board. Knead slightly. Roll into balls or shape as desired. Bake rolls on ...
In small bowl, ... Stir mixture into starter. Return to ... blueberries, coconut, canned pumpkin, chocolate chips, chopped apples, grated carrot, grated zucchini.
Starter for 4 cakes. ... honey. Now the bread base is ready ... one cup for yourself. Be sure to give your friends a copy of the recipe below to follow.
Dissolve yeast in ... 1 cup of starter to use in Friendship mix. To keep ... and the Friendship Bread recipe. 1) Do ... 3) Cover loosely with waxed paper.
Stir ingredients together. ... instructions. To remaining starter, add the ... 350 degrees for 45 to 50 minutes. Let cool; store in plastic wrap or bag.
Note: If using ... and flour two bread loaf pans. Combine ... with melted butter and sprinkle with confectioner's sugar when removed from oven, if desired.
Preheat oven to ... well 2 9″x5″ bread pans. Bake for ... coconut, chopped dates, nuts or chocolate chips. Add to batter just before baking.
Result Page: 1
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