1 - 10 of 35 for fried zucchini batter
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Wash and slice 1 medium zucchini. Combine all ... a pancake like batter. Make sure ... zucchini in batter to coat. Fry in hot oil. Drain on paper towels.
Sift flour with ... until smooth. Pat zucchini sticks very dry ... a time, in batter. Fry in ... parsley sprigs, sliced parsnips, and sweet potato sticks.
Sift flour with ... until smooth. Pat zucchini sticks very dry ... a time, in batter. Fry in ... parsley sprigs, sliced parsnips and sweet potato sticks.
Allow the beer ... to 375°F. Dip zucchini slices into batter. Fry 3 ... crisp. Drain on paper towels. Serve while still warm, sprinkled with Parmesan cheese.
Combine flour, baking ... beat well. Pat zucchini dry. Lightly flour. ... a time, in batter. Deep fry ... paper towels. Serve hot with hollandaise sauce.
Arrange zucchini on piece of ... consistency of pancake batter. Heat oil ... side. Keep warm in oven while sauteing remaining zucchini. Serve immediately.
Let beer stand ... Dip vegetables in batter. Fry in ... time, 2-5 minutes or until golden. Drain on paper toweling. Serve immediately. Makes 3 cups batter.
Cut medium sized zucchini in 1/4 to ... Dip in tempura batter and cook in ... dry ingredients slowly. Stir until just moistened. Fold in beaten egg white.
Mix flour, milk and egg. Dip slices of zucchini in batter. Fry in oil.
Mix in bowl with fork. If batter is too thick ... fry the battered zucchini in oil at ... until golden brown. Drain on brown paper bag for best results.
Result Page: 1
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