Results 1 - 10 of 163 for fried turkey chops

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Mix all ingredients in a bowl and then put into a baking dish and bake at 375F degrees for about 50 minutes or until done. Then add the topping ...

Wrap the turkey legs in foil ... to eat and stir regularly. This will feed at least 8 very hungry people. It goes well with bread and butter for dunking.

Combine ground meat, egg, parsley, onion, salt and pepper, and bread crumbs. Shape into balls sized and brown in skillet. If you have extra onions ...

Heat oven to ... minutes. Add ground turkey and thyme. Cook ... and olives. Transfer mix to buttered or cooking sprayed casserole dish. Bake 15 minutes.

Mix all the ingredients except 1/2 the noodles; pour in greased 2 quart casserole. Top with noodles. Bake at 350°F for 30 minutes. Serves 8.

Combine all of the Potato Shell ingredients; spread over the bottom and up the sides of a greased 2-quart shallow baking dish. In a large bowl, ...

Mix all together and put into a pie shell. Bake at 425 degrees for 15 minutes and 325 degrees for 40-50 minutes or until tested done when a knife ...

Combine soup and ... minutes before done, take out and top with French fried onions. Finish baking. NOTE: Do NOT grease pan. It will brown too much on bottom.

Preheat oven to ... Top with French fried onions during last ... minutes before serving. Great for leftover turkey or chicken and I use Jack cheese, not Swiss.

Using a skillet ... in the corn, turkey, soup, catsup ... potatoes over top. Bake, uncovered in a hot oven, 425 degrees for 25 minutes. Makes 6 servings.

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