1 - 10 of 51 for fried tortilla
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In medium saucepan ... wrap stack of tortillas in foil; heat ... frying remaining chimichangas. Garnish with lettuce, Guacamole and radish roses. Makes 12.
Spoon chili down center of each tortilla. Sprinkle with ... uncovered on high 1 minutes to 1 minutes and 30 seconds or until filling is hot. 2 servings.
In saucepan heat milk and butter to boiling; cool. Stir in beaten eggs. Stir together flour, baking powder and salt; add egg mixture and mix well. ...
Cut tortillas in thin strips. ... occasionally until crisp. Stir in remaining ingredients, then sprinkle with cheese. Serve with sour cream. Makes 4-6 servings.
Cut flour shells in forths. Fry in hot oil until brown. Mix cinnamon and sugar. Sprinkle generously over crispas. Serve warm.
1. Cook hamburger ... of each flour tortilla, layer; cheese, ... all Mexican dealies have been fried. 7. Top with picante sauce and sour cream, if desired.
In center of tortilla place 1 tablespoon of pie filling. Dampen edges of tortilla, seal with fork pressed around edges. Fry in oil. Drain and serve hot.
In large skillet; ... lemon juice and Italian seasoning; heat through. Serve meat mixture in tortillas, top with salsa and sour cream. Makes 4 to 6 servings.
Spread pie filling on tortilla, fold over 1/2 moon shape. Cook in small amount of oil until golden brown turning once.
Let kids spread ... cheese on a tortilla. Roll up ... pan until brown and crisp on both sides. Top with lettuce, tomato, sour cream, avocado and olives.
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