- 1. BISCUIT CRUST CHICKEN PIE
- In saucepan melt butter, add olive oil and chopped onion. Fry on high heat for 2-3 minutes. Add herbs, vegetables and garlic and fry 2 more minutes ...
Ingredients: 23 (broth .. buttermilk .. egg .. flour .. leaves .. nutmeg ...)
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- 2. ARROZ A LA VALENCIANA
- Season with salt and ... and tomatoes. Add the potatoes, then the chicken, ... if necessary. Add the sweet pepper, sweet peas and ... and salt. Serving Size: 12.
Ingredients: 16 (milk .. olives ...)
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- 3. FRIED SWEET POTATOES
- Chop sweet potatoes into thin slices. Then ... for another 5 minutes. Delicious!
Ingredients: 5 (cinnamon .. nutmeg .. oil .. potatoe .. sugar)
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- 4. FRIED SWEET POTATOES
- Melt butter over medium heat. Add sweet potatoes and brown sugar. Mix well. Cover and stir often until potatoes have softened.
Ingredients: 3 (potatoes .. sugar ...)
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- 5. FRENCH FRIED SWEET POTATOES
- Peel fresh sweet potatoes, cut into 1/4 ... of salt. Serve while hot.
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- 6. FRENCH FRIED SWEET POTATOES
- Select three or four sweet potatoes, wash, then parboil ... absorbent paper. Serve at once.
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- 7. FRIED SWEET POTATOES
- Peel sweet potatoes and slice. Fry in ... are almost melted and serve.
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- 8. FRIED SWEET POTATOES
- Peel sweet potatoes and slice real thin. Fry in hot grease until slightly browned. Drain on brown paper sack and salt. Serve hot.
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- 9. FRIED SWEET POTATOES
- Slice sweet potatoes. Fry potatoes in ... warm until ready to eat.
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- 10. FRENCH - FRIED SWEET POTATOES
- Peel potatoes; cut into thin ... sprinkled with salt or sugar.
Ingredients: 3 (potatoes ...)
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