- 1. FRIED SQUASH
- Mash the cooked squash. Mix all together and form in small balls; drop into hot fat. Cook until brown. Serving Size: 4
Ingredients: 10 (cornmeal .. egg .. flour .. milk .. salt .. sugar ...)
|
- 2. SOUTHERN FRIED SQUASH
- Fry bacon. Remove all but about 1-2 tablespoons drippings. Fry squash and onions until heated ... until dry and lightly browned.
Ingredients: 6 (bacon .. grease .. sugar ...)
|
- 3. FRIED SQUASH
- Mash squash after draining well. Stir ... serve hot. Makes 4 servings.
Ingredients: 6 (flour .. onion ...)
|
- 4. FRIED SUMMER SQUASH
- Combine eggs, milk, flour ... Dip each slice of squash in batter and fry in frying pan until brown turning and brown both sides. Serve hot.
Ingredients: 6 (flour .. milk .. salt ...)
|
- 5. FRIED YELLOW SQUASH
- Chop squash, onions, green peppers ... until tomatoes are cooked up.
Ingredients: 5 (onion ...)
|
- 6. FRIED ZUCCHINI SQUASH
- Beat egg and add ... is coating used for squash. Wash and scrape ... or chicken, also. Quite delicious.
Ingredients: 8 (crumbs .. egg .. flakes .. milk ...)
|
- 7. FRIED SQUASH
- Mix everything together and fry making pancakes about the size of a teacup. Fry in cooking oil. Delicious! Note: This is a recipe I enjoyed while ...
Ingredients: 3 (eggs ...)
|
- 8. SQUASH RED PEPPER STIR FRY
- In large bowl, combine vegetables. Heat large skillet over medium heat until hot. Add oil, heat until ripples. Add vegetables, stir fry 5 to 6 ...
Ingredients: 6 (oil .. onion .. salt ...)
|
- 9. FRIED ITALIAN SQUASH (ZUCCHINI)
- Select young squash. Wash and without ... minutes at about 9-10 power.
|
- 10. FRIED SQUASH
- Place a large heavy ... peanut oil. Meanwhile, slice squash (any kind) approximately 1/5" ... until you have enough fried to serve.
|
