- 1. FRIED SQUASH
- Mash the cooked squash. Mix all together and form in small balls; drop into hot fat. Cook until brown. Serving Size: 4
Ingredients: 10 (cornmeal .. egg .. flour .. milk .. salt .. sugar ...)
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- 2. SOUTHERN FRIED SQUASH
- Fry bacon. Remove all but about 1-2 tablespoons drippings. Fry squash and onions until heated ... until dry and lightly browned.
Ingredients: 6 (bacon .. grease .. sugar ...)
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- 3. FRIED SQUASH
- Mash squash after draining well. Stir ... serve hot. Makes 4 servings.
Ingredients: 6 (flour .. onion ...)
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- 4. FRIED SUMMER SQUASH
- Combine eggs, milk, flour ... Dip each slice of squash in batter and fry in frying pan until brown turning and brown both sides. Serve hot.
Ingredients: 6 (flour .. milk .. salt ...)
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- 5. FRIED YELLOW SQUASH
- Chop squash, onions, green peppers ... until tomatoes are cooked up.
Ingredients: 5 (onion ...)
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- 6. FRIED ZUCCHINI SQUASH
- Beat egg and add ... is coating used for squash. Wash and scrape ... or chicken, also. Quite delicious.
Ingredients: 8 (crumbs .. egg .. flakes .. milk ...)
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- 7. TOAD GRIFFIN - FRIED SQUASH AND ONION
- Fix the above and keep in ice box in a covered container. Take out and fry in hot grease, like pancakes, as you want to eat it. I added meal instead ...
Ingredients: 7 (egg .. milk .. onion .. salt .. sugar ...)
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- 8. MY OWN SUPER FRIED SQUASH
- Have enough very small, ... zucchini and yellow summer squash to feed your family. ... moisture and will make fried squash soggy. Have ready ... paper towels. Serve very hot.
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- 9. STIR FRIED YELLOW SQUASH
- Stir fry on medium heat until tender and browned lightly. You can also use zucchini or a mixture of both.
Ingredients: 5 (cornmeal ...)
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- 10. TWO-SQUASH STIR-FRY
- Pour oil around top of a preheated wok or large skillet; add butter and allow to heat at medium high (325 degrees) for 2 minutes. Add vegetables and ...
Ingredients: 9 (oil .. salt .. slice ...)
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