- 1. STIR FRIED SNOW PEAS WITH CELERY AND SCALLIONS
- Wash snow pea pods. ... cut into pieces. Cut scallions into 2" pieces. Make ... will go limp. Serves 6.
Ingredients: 8 (oil .. pieces .. pods .. salt .. soy .. strips ...)
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- 2. STIR FRY BEEF WITH SCALLIONS
- Cut beef into slices. Roll, cut the scallions into sections. Set a ... to dish and serve immediately.
Ingredients: 6 (beef .. oil .. scallions ...)
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- 3. STIR FRIED FLOUNDER FILLETS WITH SCALLIONS
- Cut fish into 1" ... into 1/8" strips. Cut scallions into 2" lengths. Make ... simmer. Serve immediately. Serves 6.
Ingredients: 13 (cornstarch .. fillets .. oil .. salt .. sauce .. sherry ...)
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- 4. QUICK FRIED BEEF WITH SCALLION
- Prepare the beef marinade ... the juice. Then add scallion. Stir only 5 ... oil. Transfer to serving plate.
Ingredients: 12 (cornstarch .. garlic .. oil .. salt .. sauce .. scallion ...)
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- 5. DAD'S FRIED RICE
- Heat oil in wok ... and mix well. Add scallions and bok choy. Cut ... liquid has evaporated. Serves 5.
Ingredients: 8 (broth .. finely .. oil .. omelet .. rice .. sauce ...)
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- 6. CHICKEN AND ASPARAGUS STIR-FRY
- 1. Cut chicken into ... Add asparagus, red pepper, scallions and cashews. Stir sauce ... over rice. Makes 4 servings.
Ingredients: 15 (asparagus .. breasts .. broth .. cashews .. cornstarch ...)
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- 7. CHINESE HAM AND EGG FRIED RICE
- Prepare ahead: Place frozen ... the pan, add the scallions and cook only long enough to heat egg through. Serve at once.
Ingredients: 7 (peas .. rice .. salt .. scallion .. vegetable ...)
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- 8. SPICY CHICKEN CASHEW STIR FRY
- Stir fry chicken breasts ... Stir fry peppers and scallions 1 minute. Add soy ... Add cashews. Serve over rice.
Ingredients: 7 (fry .. mild .. pieces .. sauce ...)
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- 9. STIR - FRIED EGG WITH CRABMEAT
- 1. Finely shred green ... 1 inch lengths. Cut scallions into 1 inch lengths. ... threads or transparent Chinese noodle.
Ingredients: 8 (oil .. salt .. threads ...)
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- 10. STIR - FRY RECIPE
- Heat the stock. Add ... the bean sprouts, mushrooms, scallions, and water chestnuts. ... and serve over brown rice.
Ingredients: 16 (cabbage .. cornstarch .. sauce .. sprouts ...)
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