- 1. FRIED MASHED POTATO PATTIES
- Mash cold potatoes with fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well mixed.
Ingredients: 7 (egg .. flour .. milk .. oil .. potatoes .. salt ...)
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- 2. FRIED POTATO PATTIES
- Mix all together and drop by spoonfuls into hot shortening. Turn and cook on both sides. Drain on paper towel and serve hot.
Ingredients: 4 (egg .. potatoes ...)
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- 3. OUR FAVORITE FRIED POTATO PATTIES
- Mix all. Drop by spoonsful into hot oil in heavy skillet. Fry 3-4 minutes each side until crisp and golden. Drain between paper towels. Serve hot.
Ingredients: 7 (egg .. flour .. potatoes ...)
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- 4. HORSESHOE
- Fry hamburger patty or ... meat. Fry or bake potatoes. Melt Cheddar cheese ... top of fries, add cheese.
Ingredients: 4 (bread .. potatoes .. whiz ...)
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- 5. HOBO DINNERS
- Place hamburger pattie on ... Next, add carrots and potatoes. Salt and pepper ... to put catsup on hobos.
Ingredients: 6 (foil .. pattie .. rounds .. style ...)
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- 6. HOBO DINNERS
- Lay foil on table, ... Next add carrots and potatoes. Salt and pepper ... these for each serving needed.
Ingredients: 6 (foil .. fries .. patty .. rounds ...)
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- 7. NORTHERN PATTIES
- Chop northerns in blender ... and pepper. Make into patties. Dip into crushed potato chips. Heat oil in ... until brown on both sides.
Ingredients: 6 (chips .. egg .. juice .. northern ...)
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- 8. SPEEDY SALMON PATTIES
- Drain salmon and combine ... Shape salmon into 8 patties and fry in hot shortening, turning once.
Ingredients: 6 (eggs .. flakes .. onions .. salmon ...)
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- 9. SWEET POTATO & HAM PATTIES
- Combine mashed sweet potatoes with next 6 ingredients ... into twelve 3 inch patties. Coat both sides ... at once. Makes 12 patties.
Ingredients: 9 (mustard .. salt .. sugar ...)
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- 10. POTATO CROQUETTES
- Boil potatoes in skins until tender. ... into cylindrical rounds or patties if you prefer. Lightly ... roll in cracker or potato chip crumbs. Repeat process ... may be frozen and fried in oil at a ... have on board while cruising.
Ingredients: 8 (cheese .. onion .. parsley .. potatoes ...)
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