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Results 1 - 10 of 78 for fried potato wedges.

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1. CRISPY FRIED POTATO WEDGES
Bake potatoes, cut each one into 6 wedges. Heat 2 to ... immediately. 4 to 6 servings.
Ingredients: 2  (potatoes ...)
2. FRIED POTATO WEDGES
Wash unpeeled potatoes. Halve ... into 3 or 4 wedges. In a 12 ... oil until hot. Add potato wedges, onion, salt, and ... if bacon drippings are used.
Ingredients: 5  (drippings .. onions .. potatoes .. salt ...)
3. OVEN FRIED POTATO WEDGES
Lay potatoes in baking pan and pour oil over them. Sprinkle the other ingredients over potatoes. Baking/cooking time: 45 minutes. Oven temperature: ...
Ingredients: 6  (cheese .. oil .. paprika .. salt .. wedges ...)
4. OVEN FRIED POTATOES (BAKED POTATO WEDGES)
Wash potatoes and cut into 8 wedges. Mix remaining ingredients together. Arrange potato wedges, peel side down ... for 2 to 5 minutes.
Ingredients: 6  (cheese .. oil .. paprika ...)
5. OVEN FRIED WEDGE POTATOES
Or 1 teaspoon Lawry's seasoned salt. Arrange potatoes, peel side down in shallow pan. Mix ingredients and brush on potatoes. Bake in 375 degree oven ...
Ingredients: 7  (cheese .. oil .. paprika .. salt .. wedges ...)
6. HOT FRIES
Slice potatoes thinly in wedge or optionally in French fry shapes. Sprinkle the potatoes with shredded onion, if using. Fry in hot oil at 375°F until ...
Ingredients: 5  (wedges ...)
7. EASY HEALTHY POTATO FRENCH FRIES
Cube or cut the potatoes into wedge shapes. Wipe a cookie sheet with olive oil until most of the sheet is covered. Toss the potatoes in the ...
Ingredients: 9  (minutes. .. oil .. well. ...)
8. GRANDMA'S TACO OVEN FRIES
Heat oven to 450 degrees. Spread out contents of 2 bags of frozen fries in single layers on 2 cookie sheets. Sprinkle with half of a 1 1/2 ounce ...
Ingredients: 2  (skins ...)
9. STIR FRIED GREEN TOMATOES & PEPPERS
Heat oil in skillet ... are crisp-tender. Add tomato wedges and cook until partially ... to serve over cooked rice.
Ingredients: 13  (oil .. onion .. oregano .. potatoes .. salt .. slices ...)
10. OVEN FRENCH FRIES
Preheat oven to 375 degrees. On lightly greased baking pan, spread potatoes in a single layer and brush with oil. Bake, uncovered, for 5 minutes. ...
Ingredients: 4  (each .. oil .. salt .. vinegar)
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