- 1. VEAL WITH CREAM SAUCE
- Partially freeze veal; slice ... boil. Serve immediately with fried potato cakes or mashed potatoes. Serves 4. Scrub ... into four wedges. Serves 4.
Ingredients: 16 (brandy .. cream .. potatoes .. salt ...)
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- 2. DEVILED CRAB CAKES
- Lightly brown onion in ... crabmeat, eggs, parsley and mashed potato. Add enough cooked ... or soup). Chill crab cakes as you would croquettes. ... Elegant served with Hollandaise sauce.
Ingredients: 10 (crabmeat .. flour .. milk ...)
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- 3. DONUTS OR FRY CAKES
- Put in 4 cups flour. Let rise double in bulk and add 4 1/2 cups flour, let rise until double in bulk. Roll out 1 inch thick and cut. Fry in 3 inches ...
Ingredients: 8 (eggs .. nutmeg .. salt ...)
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- 4. FRIED FISH CAKES
- Shred fish and mix with mashed potatoes and seasonings. Add ... shape mixture into small cakes. Dredge in flour ... of hot Crisco or oil.
Ingredients: 7 (flour .. oil .. potatoes ...)
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- 5. MASHED POTATO CAKES
- Combine potatoes and beaten ... Shape into 6 round cakes about 3/4 inch thick. Brown cakes on both sides in hot Crisco.
Ingredients: 4 (egg ...)
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- 6. MASHED POTATO CAKE
- Combine potatoes, egg, onion, and parsley. Shape into round cakes about 3/4- inch thick. Brown cakes on both sides in hot Crisco.
Ingredients: 5 (onion .. parsley .. potatoes ...)
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- 7. SALMON POTATO CAKES WITH HORSERADISH DILL SAUCE
- Drain and clean salmon (set liquid aside). Mix potatoes with egg whites and parsley. Blend until smooth. Gently fold in salmon and green onions. Heat ...
Ingredients: 12 (mayonnaise .. onions .. parsley .. potatoes .. salmon ...)
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- 8. SALMON POTATO CAKES
- Drain salmon and break into chunks; set aside. Mix together potatoes with egg whites and parsley until smooth and well combined. Gently fold in ...
Ingredients: 13 (crumbs .. mayonnaise .. onions .. parsley .. potatoes ...)
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- 9. FRIED POTATO CAKES
- Stir beaten egg and flour into potatoes. Form into patties. Dip both sides into additional flour and brown in a little shortening. A good variation ...
Ingredients: 3 (flour .. potatoes ...)
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- 10. POTATO CAKES
- Mix all together except grease. Drop by tablespoon into hot grease. Brown on both sides. Potatoes should be golden brown.
Ingredients: 5 (egg .. flour .. milk .. potatoes ...)
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