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Results 1 - 10 of 18 for fried mashed potato balls.

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1. GERMAN BREAD BALLS
Combine yeast and potato water in large bowl; ... Yield: 50 to 75 balls.
Ingredients: 12  (cardamom .. cream .. flour .. potatoes .. raisins ...)
2. KOTTBULLAR (Swedish Meat Balls)
Make gravy in the ... pour it over meat balls and let them cook ... will harm this wonderful concoction.
Ingredients: 14  (bread .. cream .. eggs .. flour .. salt ...)
3. AWAMAT (CRISP ARABIC DONUT BALLS)
Dissolve yeast in 1/4 ... forefinger, forming a small ball. Using a teaspoon ... attar syrup. Serve hot. Sahthen.
Ingredients: 9  (attar .. flour .. salt .. sugar .. yeast ...)
4. SWEET POTATO BALLS
Mix salt and pepper ... potatoes; roll into 8 balls. Put one marshmallow ... Yields 4 to 6 servings.
Ingredients: 8  (crumbs .. marshmallows .. potatoes .. salt ...)
5. BACON ALMOND POTATO BALLS
Combine mashed potatoes, bacon, butter, green ... least 2 hours. Shape potato mixture into 1" balls. Toss the balls ... and serve. Serves 4 persons.
Ingredients: 9  (almonds .. flour .. salt ...)
6. STUFFED POTATOES
Peel and boil the ... they are tender, then mash. Add lard, slightly ... well and form into balls about the size of ... slices of avocado and/or fried eggs.
Ingredients: 6  (cheese .. egg .. lard .. optional .. potatoes ...)
7. KROPKAKOR (SWEDISH)
Mix the potatoes and ... the middle; roll into balls about the size of ... in salted water (boiling). Potato balls will drop to ... gravy made from the fried bacon, pork or ham ... cold and frying in butter.
Ingredients: 5  (dough .. ham .. potatoes ...)
8. LEFSE
Measure mashed potatoes while warm, add ... cups flour. Roll into balls. Place balls back ... Fry on hot lefse grill.
Ingredients: 4  (cream .. sugar ...)
9. PIEROGI (Polish Dumplings)
To make Sauerkraut Filling: ... 40 pierogi. To make Potato Filling: Melt butter in ... and cheese to hot mashed potatoes. Mix until cheese ... Form dough into three balls. roll out first ... get from each dough rolling.
Ingredients: 22  (cheese .. chives .. dough .. onion .. potatoes ...)
10. PIEROGIES
Mix together all ingredients ... to 1 1/4 inch balls. With rolling pin ... until soft. Drain and mash adding salt, pepper, cheeses, ... Can also be pan fried until golden brown or deep fried.
Ingredients: 11  (cream .. egg .. flour .. oil .. potatoes .. sugar ...)
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