|Simply Shrimp, Salmon, and (Fish) Steaks|
|by Leslie Glover Pendleton|
Celebrated as much for their exceptional taste as their vibrant health benefits, these versatile gifts from the sea have now made their way into n...
Tip: Try frozen breaded shrimp for more results.
Results 1 - 6 of 6 for fried frozen breaded shrimp
Defrost shrimp and de-vein if ... mixture, roll in crumbs again. Deep fry in preheated Crisco until brown, about 3 minutes. Prepare peas according to package.
Chop meat finely ... seasonings; stir in shrimp, tuna or ... peas according to package directions. Spoon creamed peas over croquettes. Makes 4 servings.
Thaw frozen shrimp. Shell shrimp, ... Place flour and bread crumbs in separate ... very low oven while remaining shrimp are being cooked. Makes 6 servings.
Chop meat fine ... each, roll in bread crumbs. Combine egg ... minutes or until brown; drain on paper towel. Prepare peas, spoon over croquettes and serve.
Defrost shrimp, devein if ... croquettes. Makes 4 servings. Note: 2 cans (6 1/2 to 7 ounce) tuna, drained and flaked. May be used in place of the cooked shrimp.
Mince the shrimp and mix with ... Trim crust from bread and cut each ... These may be frozen before or after ... with Chinese mustard. Yield: 24 appetizers
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