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Slice eggplant, make sure ... then sprinkle with Italian seasoning. Bake an additional 15 minutes. Serve with toasted garlic bread and a salad. . Scherer

Peel and slice eggplants and place in ... crumbs. Drop in hot oil and brown on each side, turning once. Drain on paper towels. Sprinkle with Parmesan cheese.

Shell and devein ... pattern, with parsley, eggplant, sweet potato, ... to cook. Make Batter: In a ... main course, 10 to 12 servings as an hors d'oeuvre.

In medium bowl ... Dip veggies into batter. Fry a ... once 1 to 2 minutes or until golden brown and crisp. Drain on paper towels. Makes 4 to 6 servings.

Peel eggplant and cut in ... in Golden Fry Batter, then drop ... unused quantity. Good to use to fry bananas, apples, squash, onion rings, boneless fish, etc.

Medium to large eggplant, cut lengthwise ... for weight. Mix batter ingredients well. Rinse ... Dip in batter and fry until brown. Drain on paper towel.

Mix eggs, milk ... cheese to egg batter and mix. Put ... medium heat. Cut eggplant into slices and ... cheese. Put into microwave oven 3-5 minutes. Serves 6-8.

Batter: Mix 2 ... cheese. Peel 2 eggplants and slice in ... marinara sauce. Arrange fried eggplants evenly, add ... brown in oven for about 5-10 minutes.

Cut eggplant in half. Cut ... set aside. Prepare batter using self-rising flour ... batter. Deep fry until golden brown. Drain on paper towels. Serve hot.

Peel eggplant and slice thin, ... 3 hours. Make batter with egg, baking ... salt. Dip eggplant in batter and then in cracker crumbs. Fry in deep, hot fat.

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