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Results 1 - 10 of 67 for fried corn bread.

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1. AUNT BERTIE'S FRIED CORN BREAD
Finish with water to make a soft batter. Heat pan with oil to medium heat. Drop by tablespoon, let brown and turn over to brown other side.
Ingredients: 5  (cornmeal .. flour .. milk .. salt ...)
2. FRIED CORN BREAD
Milk or water is added until mixture is lumpy. Drop by level tablespoons into a little hot oil. Cook 2 minutes or until golden brown.
Ingredients: 2  (cornmeal .. flour)
3. FRIED CORN BREAD
Mix and put into hot skillet with 4 tablespoons fat. Add fat as needed.
Ingredients: 5  (buttermilk .. flour .. meal .. salt .. soda)
4. FRIED SOUR CORN BREAD
Mix cornmeal, sugar, baking powder and cooked rice with water that the rice was cooked with. Put into a crock or bowl to set overnight in summer ...
Ingredients: 4  (rice .. sugar ...)
5. FRIED CORN BREAD
Mix ingredients and drop by spoonfuls in deep hot fat. If mixture seems to dry or too stiff, add more corn.
Ingredients: 7  (corn .. cornmeal .. egg .. flour .. sugar ...)
6. FRIED CORN BREAD CAKES
Add enough water for stirring consistency. Use tablespoon and drop in frying pan in hot oil. When needing more or less, always remember to use one ...
Ingredients: 4  (cornmeal .. flour .. salt ...)
7. FRIED CORN BREAD PATTIES
Combine all ingredients and stir well. Drop by spoonful in hot grease. Fry on both sides until brown. Good with syrup.
Ingredients: 5  (cornmeal .. eggs .. milk .. oil .. salt)
8. FRIED CORN BREAD
Mix all ingredients together. Mix well. Fry until golden brown on each side in small amount of oil. If using self-rising meal omit the salt and ...
Ingredients: 7  (buttermilk .. cornmeal .. egg .. flour .. salt ...)
9. BREADED "DEEP FRIED" CORN
Mix all ingredients for ... 1/2 package of frozen corn (keeping corn frozen and ... brown. (Makes four-six large helpings.)
Ingredients: 5  (egg ...)
10. FRIED CORN BREAD
Mix dry ingredients and add enough boiling water to make a very thick dough. Shape into patties with your hands - dipping hands in cold water first. ...
Ingredients: 4  (cornmeal .. flour .. salt ...)
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