1 - 10 of 43 for fried chicken batter
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Cut up chicken cutlets into chunks. ... together with mixer. Dip chunks into batter and fry. A deep fryer works good - but a regular frying pan will do.
Mix all ingredients together. Dip chicken in batter, fry in 350 degree shortening 15-20 minutes. Drain on absorbent paper.
Combine flour, salt ... 60 seconds. Dip chicken pieces into beer batter a few at ... Garnish platter with parsley and serve with onion rings, if you wish.
Cut large fryer ... salt and pepper. Dip in fritter batter. Drop in deep fat at 360 degrees. Fry until rich golden brown, 5-7 minutes. Serve immediately.
Cook chicken and water over ... Dip chicken into batter and put in ... paper towel. Mix together green onions and sour cream and serve with the chicken.
Season chicken with salt, pepper, and Accent. Pour can of milk over chicken. Let set for 5 minutes. Flour; then deep fry until done.
Combine egg and ... Dip pieces of chicken in batter; drain 5-10 ... Dutch oven 1/3 full with oil. Heat to 375 degrees. Cook chicken about 12 minutes. Drain.
Boil a chicken and debone. Mix ... thick enough to stick to the chicken. Dip the chicken into the mixture and deep fry it. This can be used for onion rings.
Mix all ingredients ... crumbs. Brush on chicken with a pastry ... all sides. Finish cooking by baking in 350 degree oven for about 1 hour until tender.
Sift together flour, ... fold into the batter. Heat shortening. Dip seasoned chicken (which has been ... Temperature: 360 degrees. Time: 12 to 13 minutes.
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