|366 Healthful Ways to Cook Leafy Greens|
|by Linda Romanelli Leahy|
Offers a year's worth of tasty, inventive recipes that make use of more than thirty different greens, including collards, bok choy, escarole, and ...
1 - 10 of 410 for fried canned green beans
Combine green beans, soup, milk, ... Bake 5 minutes more. Cooks Note: *May substitute 18 ounces frozen cut green beans, thawed and drained. Serving Size: 6
Combine all ingredients in a greased casserole dish and bake at 350°F for about 45 minutes. . Dove
In small sauce ... the juice from green beans, and put ... with chedder french fried onions, and bake at 300 degrees until onions are slightly browned.
In large pot ... salted water, cook green beans just until tender, ... minutes. Sprinkle with fried onions at the ... her favorite green bean casserole.
Preheat oven 350°F. ... 1/3 of the can of onions, 1/2 ... 1/2 of the green beans. Bake for ... for ten minutes. Let stand and cool for about 5-8 minutes.
Mix all ingredients in crockpot except bacon bits. Cook for 4-5 hours on low. Right before serving add bacon pieces.
Cook rice as ... is cooking, place green beans in a small ... Balsamic Vinaigrette dressing over top of green beans/rice (not drowning the rice) and serve.
Combine beans, onion, salad ... ingredients except bacon, greens and paprika. Just ... spoonful of egg mixture and sprinkle with paprika. Yield: 6 servings.
In 1 1/2-quart ... pepper. Stir in green beans, 1/2 of ... degrees for 25 minutes or until hot. Top with remaining olives and onions. Bake 5 minutes more.
Or equal amount ... arrange layers of green beans, meat, pimiento, ... degrees until thoroughly heated and cheese is browned, about 30 minutes. Serves 6.
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