- 1. FRIED ARTICHOKE HEARTS
- In a bowl mix 2 beaten eggs, add salt, pepper and parsley. Take each artichoke heart and dip in batter. Roll in seasoned bread crumbs and fry. Can be ...
Ingredients: 1 (halves)
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- 2. FRIED ARTICHOKE HEARTS
- Rinse and drain artichoke hearts. Cut in halves and dip in egg, then bread crumbs. Fry in oil until light golden brown. Serve hot or cold as hors ...
Ingredients: 3 (crumbs .. hearts ...)
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- 3. FRIED ARTICHOKES
- Thaw and drain on ... comes up dry or fried artichoke will be soggy. ... frying pay shows great results).
Ingredients: 10 (egg .. flour .. hearts .. milk .. onions .. parsley ...)
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- 4. SCALLOP AND ARTICHOKE STIR FRY
- Cut peppers into thin strips. Cook couscous or rice. Mix: lime juice, cornstarch, sugar, chicken bouillon and water. Set aside. Run water across ...
Ingredients: 12 (cornstarch .. granules .. hearts .. juice .. oil ...)
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- 5. CHICKEN ARTICHOKE CASSEROLE
- Salt, pepper and paprika chicken; brown in 4 tablespoons butter. Place in casserole. Saute mushrooms in remaining butter for 5 minutes. Sprinkle ...
Ingredients: 10 (bouillon .. flour .. hearts .. mushrooms .. paprika ...)
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- 6. CHICKEN WITH ARTICHOKE HEARTS
- Preheat oven at 350 degrees. Dust chicken pieces with flour and fry in oil until golden brown. Remove from skillet and place in deep casserole, 3 ...
Ingredients: 11 (flour .. hearts .. oil .. sauce .. sugar .. vinegar ...)
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- 7. ARTICHOKE AND RICE SALAD
- Cook Rice-A-Roni according to ... cup. Cool. Lightly drain artichokes. Mix all together ... chicken or steak. Serves 8.
Ingredients: 8 (mayonnaise .. nuts .. olives .. rice .. tabasco ...)
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- 8. CREOLE CHICKEN WITH ARTICHOKES
- Season the chicken generously with the salt, pepper and paprika. In a skillet melt half of the butter and oil over moderately high heat. Add the ...
Ingredients: 12 (broth .. flour .. mushrooms .. oil .. onion .. paprika ...)
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- 9. ARTICHOKE HEART FRITTERS
- Trim hearts from artichokes. Quarter hearts and ... as meat accompaniment. Yield: 16.
Ingredients: 8 (artichokes .. juice .. milk .. salt ...)
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- 10. ARTICHOKE HEART FRITTERS
- Trim hearts from artichokes. Quarter hearts and ... as meat accompaniment. Makes 16.
Ingredients: 8 (artichokes .. juice .. milk .. salt ...)
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