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Did you mean: pork picnic

Results 1 - 10 of 13 for fresh pork picnic.

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1. CROCK POT BAR-B-Q
Remove as much fat ... ingredients and pour over pork in crock pot. Cook ... over low setting until dinnertime.
Ingredients: 8  (mustard .. salt .. sauce .. thyme .. vinegar ...)
2. CROCK POT DOWN SOUTH BARBECUE
Place meat and water in crockpot. Cover and cook overnight or 8 to 12 hours on low. Remove bone and fat from met. Discard liquid in crockpot. Put ...
Ingredients: 3  (ham .. sauce ...)
3. DEEP SOUTH BBQ
Place 1/2 sliced onion in bottom of crock pot. Add pork, other 1/2 sliced ... for 2 to 3 hours.
Ingredients: 4  (cloves .. roast ...)
4. DOWN SOUTH BARBECUE
Put half of onions in bottom of crock pot then add meat and other ingredients with remaining onion on top. Cover and cook overnight or 8 to 12 hours ...
Ingredients: 6  (cloves .. ham .. sauce ...)
5. HOG HEAD CHEESE - SOUSE
Drain and cool enough to handle. Remove bones from feet and shoulder. Grind together or process in food processor until small lumps remain. Season ...
Ingredients: 2  (feet ...)
6. HOGS HEAD CHEESE
Place all ingredients in a large pot and cover with water. Simmer until meat is tender. Remove meat from broth. Discard fat and bones chops meat into ...
Ingredients: 7  (feet .. paprika .. parsley .. skim ...)
7. COLD PORK ON RED CABBAGE WITH SHALLOTS
Cut pork into thin strips. For ... Pass the dressing. Serves 4.
Ingredients: 11  (lb. .. leaves .. mustard .. oil .. vinegar .. yolk ...)
8. PORK BARBECUE
Cook in crock pot 6 to 7 hours on high. Remove from bone. Drain in colander. Chop up meat. Get out fat. Put some of liquid over meat.
Ingredients: 8  (salt .. sauce .. sugar .. tomatoes .. vinegar ...)
9. PORK BARBEQUE
Or use BBQ sauce instead. Cook fresh picnic shoulder all night in ... fat. Tear or cut pork into small pieces. Mix ... and add to shredded pork.
Ingredients: 4  (catsup .. sauce ...)
10. ROAST PORK OR LAMB
Potatoes, peeled 1 jar sauerkraut 4-6 cloves garlic Crush garlic in mortar, add salt (Kosher) and pepper; make a paste. Rub all over meat. Take a ...
Ingredients: 1  (lamb)
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