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Results 1 - 10 of 35 for fresh peach bread.

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1. FRESH PEACH BREAD
Puree peaches and 6 ... the ingredients. Spoon in bread pan. Bake 55 minutes ... turn out and cool completely.
Ingredients: 10  (cinnamon .. crisco .. eggs .. peaches .. pecans ...)
2. FRESH PEACH BREAD
Cream: Add: Pour batter ... apricot puree instead of peach if desired.
Ingredients: 11  (eggs .. flour .. juice .. milk .. nuts .. puree ...)
3. FRESH PEACH BREAD
Mix all ingredients together, beat well, pour into 2 well greased loaf pans. Bake at 325 degrees for 55-60 minutes.
Ingredients: 10  (cinnamon .. eggs .. flour .. optional .. soda .. sugar ...)
4. BREAD-IN-A-JAR FOR GIFT GIVING
This recipe is easy ... nicest thing about giving Bread-In-A-Jar is that those ... pumpkin, one of the following:
Ingredients: 9  (apricot .. bananas .. carrots .. cranberries .. peaches ...)
5. BREAD-IN-A-JAR FOR GIFT GIVING
This recipe is easy ... nicest thing about giving "bread in a jar" is ... pumpkin one of the following:
Ingredients: 20  (bananas .. carrots .. cinnamon .. cloves .. cranberries ...)
6. HAWAIIAN BREAD PUDDING
Mix pineapple wedges and ... toast and butter the bread; cut each slice ... 35-40 minutes. Serve warm with cream
Ingredients: 10  (half .. jam .. juice .. salt .. slices .. sugar ...)
7. BREAD - IN - A - JAR
Cream shortening and sugar ... the jar and the bread will keep for up ... pumpkin one of the following:
Ingredients: 18  (bananas .. cinnamon .. cloves .. eggs .. flour ...)
8. PUMPKIN BREAD IN A JAR
Cream shortening and sugar. ... the jar and the bread will keep for up to 1 year. Makes 8 pints.
Ingredients: 20  (bananas .. carrots .. cinnamon .. cloves .. cranberries ...)
9. PEACH BREAD
Cream sugar and shortening. Add eggs; mix thoroughly. Add peach puree. Fold in dry ... to 1 hour. Let bread cool for 20 minutes before removing from pan.
Ingredients: 11  (cinnamon .. eggs .. extract .. flour .. salt .. soda ...)
10. PEACH BREAD
Cream sugar and shortening. ... 60 minutes or until bread tests done. Yield: 2 loaves.
Ingredients: 11  (cinnamon .. eggs .. flour .. pecans .. puree .. salt ...)
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