- 1. BLINTZES
- OR: 1. Beat the eggs, milk, salt and oil together. Stir in the flour. 2. Heat a little oil in a 6 inch skillet. Pour 2 tablespoons butter in pan and ...
Ingredients: 11 (blueberries .. cornstarch .. eggs .. flour .. nutmeg ...)
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- 2. TWO WAY FRUIT SALAD
- For dinner salad: For dessert salad: For dinner salad: arrange fruit, chicken and onion ... Nut cereal. Yield: 4 servings.
Ingredients: 13 (cereal .. greens .. preserves .. walnuts ...)
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- 3. ANGEL FRUIT SALAD DRESSING
- Combine ingredients, stirring gently. Serve over fruit salad. Yields 1 1/2 cups dressing.
Ingredients: 3 (mayonnaise .. preserves ...)
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- 4. FROZEN FRUIT GINGER SALAD
- Then make pineapple cream ... and sugar together. Add fruit juice and salt; cook ... cream. Pour over the salad when served. Beat cheese ... of kumquarts - omit ginger.
Ingredients: 15 (almonds .. cheese .. cream .. juice .. kumquarts ...)
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- 5. QUICK AND EASY FRUIT DIP
- Mix all ingredients. Refrigerate. Serve with assorted fruit. Makes 2 cups.
Ingredients: 3 (preserves .. yogurt ...)
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- 6. FRUIT SALAD WITH TROPICAL SAUCE
- In large bowl combine fruits. Refrigerate until chilled. Serve with sauce. Combine and serve with salad.
Ingredients: 12 (balls .. blueberries .. cream .. grapes .. preserve ...)
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- 7. TROPICAL FRUIT SALAD
- Combine all fruits in giant clam shell ... grocers almost all year round.
Ingredients: 14 (balls .. cream .. crosswise .. grapes .. nuts .. preserves ...)
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- 8. FRUIT SALAD, PHILIPPINE STYLE
- Mix heavy cream and cheese together to a smooth sauce like consistency. Combine with all of the other ingredients and blend well. Chill overnight and ...
Ingredients: 8 (almonds .. cheese .. cream .. optional ...)
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- 9. FRUIT SALAD WITH TROPICAL SAUCE
- In a large bowl, combine the fruits. Refrigerate until chilled. Combine ingredients for sauce and stir well. Serve over fruit.
Ingredients: 12 (available .. balls .. blueberries .. cream .. grapes ...)
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