- 1. CZECH LIGHT CRUMB CAKE WITH FRESH FRUIT
- First grease a large ... sheet. Now place a fruit of your choice on ... Crumbs should be golden (light). Take out of the oven and slice cake while hot into little squares. Serve cool. Yum Yum!
Ingredients: 5 (flour .. sugar ...)
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- 2. KIWI - STRAWBERRY FLAN
- To make shell, prepare cake mix according to package ... shell. Top with kiwi fruit. Chill until firm. ... small amount of whipped cream.
Ingredients: 7 (cream .. egg .. fruit .. milk .. strawberries ...)
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- 3. ST. PATRICK'S DAY IRISH CREAM CHOCOLATE SAUCE
- In a 3-quart pan, ... ice cream or pound cake, or use as a dip for fresh fruit. If made ahead, ... smooth. Makes 1 1/2 cups.
Ingredients: 6 (cocoa .. fruit .. liqueur .. sugar ...)
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- 4. TRIFLE
- Peaches, pears, fresh strawberries or whole frozen, cut in halves, kiwi fruit, mandarin oranges, cherries, ... (large). 1ST LAYER: Slice cake 3/8" thick. 2ND LAYER: ... Serves at least 12 people.
Ingredients: 5 (cake .. creme ...)
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- 5. TRIFLE
- Spread jam over cake. Break into small ... Sprinkle with sherry. Spread fruit over cake. To make ... and grace cherries. Serves 8.
Ingredients: 12 (cake .. cornstarch .. jam .. milk .. sherry .. sugar ...)
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- 6. CHOCOLATE FONDUE
- In a medium saucepan, ... as a dip for fruit cake, etc. Be sure ... heat setting. Authentic! From Switzerland!
Ingredients: 7 (cream .. etc. .. fruit .. karo .. sweet ...)
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- 7. LOW CAL CAKE
- Bake cake mix as directed on ... 1 hour; top with fruit. Frost with Cool Whip.
Ingredients: 7 (cheese .. low .. milk ...)
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- 8. ENGLISH FRUIT TRIFLE
- Prepare custard sauce. Add ... layer of half of fresh fruit and half of the ... almonds before serving. Serve 8-10.
Ingredients: 16 (cornstarch .. cream .. fingers .. jam .. sauce ...)
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- 9. IRISH TRIFLE CAKE
- 1. Sprinkle lemon juice over fruit. Place 1/2 of the cake cubes or lady fingers ... with additional fruit. Serves 10-12.
Ingredients: 12 (cream .. eggs .. fingers .. preserves .. sherry ...)
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- 10. DARK CHRISTMAS FRUIT CAKE
- Thoroughly grease 3" to ... shortening with sugar until light and fluffy. Add egg ... smooth, flour mixture and fruit juices. When mixture is ... until stiff; fold into cake mixture. Turn into tube ... remove paper; store to mellow.
Ingredients: 19 (cherries .. cinnamon .. citron .. cloves .. currants ...)
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