- 1. BAKED FRENCH ONION SOUP
- Preheat oven to 325°F. ... Set aside. Sauté sliced onions in olive oil over ... table. Makes about eight servings.
Ingredients: 10 (bread .. broth .. cheese .. oil ...)
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- 2. FRENCH ONION MASHED POTATOES
- Boil potatoes until soft. Combine butter, dip and potatoes. Mix together with hand mixer.
Ingredients: 3 (dip .. potatoes ...)
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- 3. FRENCH FRIED ONION RINGS
- Peel onions under running cold water. ... 2 minutes; drain. Serving Size: 4
Ingredients: 6 (egg .. flour .. milk .. oil .. onions .. salt)
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- 4. FRENCH ONION SOUP
- Slice onions, saute in butter ... paprika and Parmesan cheese. Dice.
Ingredients: 6 (cubes .. thinly ...)
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- 5. FRENCH ONION SOUP
- Melt butter in skillet and saute onions until golden brown. In ... cheese is golden brown. Enjoy!
Ingredients: 7 (bouillion .. broth .. cheese .. onions ...)
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- 6. FRENCH ONION SOUP
- Thickly slice onion and chop garlic. Sauté ... serve with toasted cheese croutons.
Ingredients: 6 (garlic .. leaf .. onions .. thyme ...)
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- 7. FRENCH ONION SOUP
- 1. In 4-6 quart ... oil until hot. Add onions and sugar. Cook over ... to 10 slices toasted French bread on surface of ... soup bowls as directed above.
Ingredients: 14 (bouillon .. bread .. cheese .. flour .. oil .. onions ...)
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- 8. FRENCH ONION SOUP
- Cover and cook onions in butter over low ... Place slice of toasted French bred in each bowl; ... and simmer 30 minutes; strain.
Ingredients: 13 (broth .. leaf .. leaves .. parsley ...)
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- 9. FRENCH FRIED ONION RINGS, CAULIFLOWER OR MUSHROOMS
- These are really good, allow 1/2 onion per person. Slice onions into rings and separate ... to soak up excess grease.
Ingredients: 6 (eggs .. flour .. milk .. oil .. salt ...)
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- 10. CHUNKY FRENCH ONION SOUP
- Saute onions with butter in bottom ... seasonings. Serve over toasted French bread, topped with 2 tablespoons cheese. Serves 4.
Ingredients: 8 (bread .. broth .. cheese .. leaf .. onions ...)
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