- 1. FRENCH TOAST CASSEROLE
- Trim crusts and spread ... bread pudding but request French Toast Casserole for breakfast!
Ingredients: 8 (bread .. cinnamon .. eggs .. milk .. raisins .. sugar ...)
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- 2. FRENCH TOAST CASSEROLE
- In medium saucepan, heat first three ingredients stirring until syrupy. Pour this mixture into a 9 x 13 inch pan; then top with the bread cubes. Beat ...
Ingredients: 8 (crust .. eggs .. karo .. milk .. salt .. sugar ...)
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- 3. BOBBI'S FRENCH TOAST CASSEROLE
- Mix eggs and milk. Layer bread on greased 13 x 9 inch baking dish. Pour bacon over bread, layer cheese on top. Pour milk and egg mixture over all. ...
Ingredients: 5 (bread .. cheese .. crisp .. eggs ...)
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- 4. FRENCH TOAST CASSEROLE
- Use a 9x12 inch dish. Melt 1 1/2 stick of butter and add 1 1/2 cups brown sugar, 1 1/2 teaspoons of cinnamon; make a paste and spread over bottom of ...
Ingredients: 7 (cinnamon .. eggs .. milk .. sugar .. syrup ...)
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- 5. FRENCH TOAST CASSEROLE
- Cook bacon (not too crisp). Layer bottom of 13 x 9 baking dish with bread. Layer bacon then cheese over bread. Pour milk, egg, salt and pepper ...
Ingredients: 6 (bacon .. bread .. cheese .. eggs .. milk ...)
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- 6. FRENCH TOAST CASSEROLE
- Generously butter a 9 x 13 inch pan. Cut bread in 1 inch thick slices. Arrange bread in a single layer over prepared dish. Beat eggs, milk, sugar, ...
Ingredients: 7 (eggs .. milk .. pieces .. salt .. sugar .. vanilla ...)
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- 7. BAKED FRENCH TOAST CASSEROLE
- Cut bread in half, layer half in casserole dish. Pat on cream ... 375 degrees for 35 minutes.
Ingredients: 7 (apples .. cheese .. cinnamon .. eggs .. milk .. sugar ...)
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- 8. FRENCH TOAST CASSEROLE
- Put 1/2 of bread cubes in casserole. Put cubed cream ... Serve with syrup or fruit.
Ingredients: 5 (eggs .. milk .. syrup ...)
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- 9. NIGHT BEFORE FRENCH TOAST CASSEROLE
- Grease well a 13 x 9 inch baking dish. Cut brad into 18 (1 inch) slices. Arrange slices in one layer in bottom of pan. Beat eggs, milk, sugar, salt, ...
Ingredients: 9 (choice .. cinnamon .. eggs .. milk .. pats .. salt ...)
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- 10. NIGHT BEFORE FRENCH TOAST CASSEROLE
- Grease 13x9 inch baking pan. Cut bread into 18 one inch slices. Arrange in one layer in pan. Beat eggs, milk, sugar, salt and vanilla in large bowl. ...
Ingredients: 8 (cinnamon .. eggs .. milk .. pats .. salt .. sugar ...)
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