- 1. COBY'S POT ROAST FRENCH DIP SANDWICHES
- Preheat Oven to 500°F. ... rolls and sprinkle Parmesan cheese on rolls. Place rolls ... mug or cup and dip your sandwich in the Au-Jus and Enjoy!
Ingredients: 17 (beverage .. carrots .. cheese .. day: .. meat .. oil ...)
|
- 2. FRENCH DIP TURKEY SANDWICHES
- 1. Spread one side ... each with slice of cheese. Make 4 sandwiches, ... side on inside of sandwich. 2. Beat together ... oil in large skillet. Dip sandwiches on both sides ... into gravy as you eat.
Ingredients: 7 (cheese .. eggs .. mayonnaise .. milk .. oil .. slices ...)
|
- 3. SPICY SANDWICHES
- Slice French role lengthwise (makes 2). ... butter. Spread with bean dip. Spread with cooked and seasoned meat. Cover with cheese. Sprinkle sliced olives. Bake at 350 degrees until cheese melts.
Ingredients: 10 (cheese .. dip .. salt .. with ...)
|
- 4. FRENCH - DIP SANDWICHES
- Saute onion in butter. ... roll halves. Sprinkle with cheese and cover sandwiches. Serve ... potato starch to gravy consistency.
Ingredients: 6 (beef .. cheese .. gravy .. rolls ...)
|
- 5. FRENCH DIP SANDWICHES
- Remove and discard all ... on hard rolls or French bread slices with broth. Yield: 12 sandwiches. This is Steve's favorite meal!
Ingredients: 10 (bread .. cube .. leaf .. peppercorns .. rosemary ...)
|
- 6. DAY AFTER THANKSGIVING SANDWICHES
- Spread 1 side of ... sandwiches; layer each with cheese, turkey, and cheese. ... oil in large skillet. Dip sandwiches on both sides ... small saucepan. Serve each sandwich with a small bowl ... and eat with a fork.
Ingredients: 8 (cheese .. eggs .. milk .. slices .. whip ...)
|
- 7. ALPINE HERB SANDWICH
- Preheat oven to 425 ... leaving bottom crust. Cut cheese into 8 cubes. Combine ... yolk; mix with fork. Dip cheese cubes into milk; ... Serve hot. Makes 6 servings.
Ingredients: 7 (cheese .. egg .. flour .. milk .. yolk ...)
|
