- 1. FRENCH DESSERT PANCAKES
- Combine the flour and salt. Gradually add the eggs and the milk, beating steadily until the mixture is smooth and completely free of lumps. Add the ...
Ingredients: 13 (brandy .. flour .. juice .. milk .. oil .. rind ...)
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- 2. GATEAU LEGER FRENCH DESSERT
- Preheat oven to 350 degrees. Whisk egg yolks and sugar together until thick and lemon yellow. Add flour, butter, lemon, and salt. Mix well. Beat egg ...
Ingredients: 7 (flour .. lemon .. salt .. sugar .. whites .. yolks ...)
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- 3. FRENCH APPLE DESSERT
- Place apples in mixing ... and serve hot over French Apple Dessert Squares.
Ingredients: 15 (cinnamon .. cream .. eggs .. flour .. nuts .. oil ...)
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- 4. FRENCH APPLE DESSERT
- Place apples in mixing bowl. Break eggs over apples and stir well. Mix sugar and cinnamon. Add to apples with salad oil and nuts. Mix. Add flour, ...
Ingredients: 9 (apples .. cinnamon .. eggs .. flour .. nuts .. oil ...)
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- 5. FRENCH SILK DESSERT
- Mix cake mix (dry), butter and nuts together and press into 9 x 13 inch cake pan. Bake at 350 degrees for 15 minutes. Cool. Mix cream cheese and ...
Ingredients: 7 (cheese .. nuts .. sugar .. whip ...)
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- 6. LIME FLAN--FRENCH DESSERT
- Preheat oven to 325 degrees. Grate rind from two of the limes. In medium bowl with mixer on low speed, beat eggs, yolks, 1/2 cup of the sugar, and ...
Ingredients: 6 (cornstarch .. eggs .. limes .. milk .. sugar .. yolks)
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- 7. FRENCH APPLE DESSERT
- Place apples in bowl. Mix in eggs. Mix sugar and cinnamon together and add to apples with salad oil and nuts. Mix. Stir together the flour, soda and ...
Ingredients: 15 (apples .. cinnamon .. cream .. eggs .. flour .. nuts ...)
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- 8. FRENCH SILK DESSERT
- Mix together flour, butter and nuts until crumbly. Press into bottom of 9x13 inch pan. Bake at 350 degrees for 20 minutes. Beat together sugar and ...
Ingredients: 9 (cheese .. flour .. nuts .. sugar .. whip ...)
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- 9. FRENCH APPLE DESSERT
- Mix apples, sugar, cinnamon and 2 tablespoons flour. Place in a greased 8 x 8 inch pan. Blend together remaining ingredients to form crumbs. Sprinkle ...
Ingredients: 7 (apples .. cinnamon .. flour .. sugar ...)
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- 10. FRENCH SILK DESSERT
- Sprinkle 1/2 cup crumbs evenly in ungreased square pan. Beat butter, sugar, chocolate and eggs until very fluffy. Stir in nuts. Spread over crumbs. ...
Ingredients: 9 (candies .. cream .. crumbs .. eggs .. marshmallows ...)
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