- 1. FRENCH LACE COOKIES
- An easy recipe for ... there roll the warm cookies around a piece of ... self-rising flour in this recipe.
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- 2. FRENCH BUTTER COOKIES
- Cream butter, oil, sugar and egg. Beat until thick and creamy. Add dry ingredients. Chill for 2 hours or overnight. Bake at 350 degrees for 8 to 10 ...
Ingredients: 8 (egg .. flour .. oil .. soda .. sugar .. tartar ...)
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- 3. FRENCH CHOCOLATE COOKIES
- Boil sugar, milk and salt for 5 minutes. Mix in oatmeal, cocoa and vanilla. Remove from heat. Drop by teaspoon on a brown paper bag. Cool for 30 ...
Ingredients: 7 (cocoa .. milk .. oatmeal .. salt .. sugar .. vanilla ...)
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- 4. FRENCH CHRISTMAS COOKIES
- Cream butter until soft, add sugar and beat. Add honey and egg yolks. Add milk, vanilla, and beat. Add flour gradually. Beat after addition. Chill ...
Ingredients: 7 (flour .. honey .. milk .. sugar .. vanilla .. yolks ...)
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- 5. FRENCH COOKIES
- Mix ingredients together. Pour into long (jelly roll), greased and floured pan. Bake at 350 degrees for 15-20 minutes. Frost, when cooled, with ...
Ingredients: 10 (chips .. cinnamon .. cocoa .. eggs .. flour .. soda ...)
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- 6. FRENCH COOKIES
- Cream butter and brown sugar. Mix crumbs, nuts, chocolate chips to the creamed mixture. Drop in bon bon cups. Bake at 375 degrees for 10 minutes. ...
Ingredients: 6 (bar .. chips .. crumbs .. nuts .. sugar ...)
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- 7. FRENCH COOKIES
- Mix eggs and sugar. Add melted butter and butter. Then add flour, 1 cup at a time. It works better if it is refrigerated overnight.
Ingredients: 8 (eggs .. flour .. salt .. sugar .. vanilla ...)
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- 8. FRENCH COOKIES
- Put all ingredients in container. Do not stir until all is added. Bake at 350 degrees for 30-45 minutes in jelly roll pan. Cool. Cut in squares after ...
Ingredients: 13 (cinnamon .. eggs .. flour .. milk .. raisins .. salt ...)
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- 9. FRENCH COOKIES
- Mix: 1 tsp. cinnamon 1 tsp. cloves 3 c. flour Bake at 375 degrees for 25 minutes. Frost with white frosting after cools.
Ingredients: 4 (coffee .. eggs .. sugar ...)
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- 10. FRENCH COOKIES
- Put all ingredients in container. Do NOT stir until everything is added. Bake in sheet pan. Let cool in pan. Frost with any glaze icing and cut in ...
Ingredients: 10 (cinnamon .. eggs .. flour .. raisins .. salt .. sugar ...)
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