- 1. FREEZE NOW EAT LATER TURKEY VEGETABLE BURGERS
- In a large bowl, toss stuffing mix with chicken broth until evenly moist. Add remaining ingredients and mix until well blended. Shape into 8 oval ...
Ingredients: 6 (broth .. dry .. turkey ...)
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- 2. GARLIC-CHIVE POTATOES
- Scrub potatoes, leave jackets on. Boil until tender. Cool enough to handle easily. Cut into quarters. Mix garlic and chives in oil in bowl large ...
Ingredients: 5 (garlic .. oil .. potatoes ...)
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- 3. HAM AND CHEESE MUFFINS
- Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with paper baking ...
Ingredients: 8 (chives .. egg .. ham .. milk .. oil ...)
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- 4. PIZZA CRUST - THIN AND CRISPY
- In large bowl, combine 2 cups of the flour and the yeast. Blend water, 3 tablespoons oil and salt; heat to lukewarm. Add to flour mixture. Beat at ...
Ingredients: 17 (bayleaf .. flour .. oil .. onion .. oregano .. salt ...)
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- 5. SPINACH DIP
- Mix all the above and chill 2 to 3 hours before serving. Eat with cracker of your choice or chips.
Ingredients: 5 (cream .. crest .. mayonnaise .. soup ...)
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- 6. MEATLOAF
- May substitute up to 1 to 1 1/2 pounds ground chuck or sirloin. Crumble meat into large mixing bowl. Add dry ingredients, egg, cheese, milk and syrup ...
Ingredients: 16 (bits .. blend" .. cereal .. cheese .. crumbs .. flakes ...)
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- 7. SPINACH DIP
- 10 ounces spinach (frozen) ... spinach and package of vegetable soup mix. For each package of spinach 2 to 3 hard boiled eggs.
Ingredients: 8 (add: .. eggs .. etc. .. mayonnaise .. onions .. reached. ...)
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- 8. BROWN BAGGING IT
- Make sure you select at least one food from each group.
Ingredients: 66 (applesauce .. bagel .. beef .. bread .. broccoli ...)
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- 9. STEWED TOMATOES
- Double, triple, etc. pending ... large kettle to which vegetable oil has been added. ... when cooled down and freeze.
Ingredients: 17 (clove .. garlic .. oil .. onion .. salt .. sugar ...)
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- 10. CHA-CHA CHICKEN
- Cover bottom of pan ... more Pam, add all vegetables. Cook until hot ... with remaining sauce and vegetables.
Ingredients: 10 (cheese .. chunks .. combination .. salsa .. strips ...)
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