- 1. LOW CAL MUSHROOM DIP
- Sprinkle chopped mushrooms with lemon juice. Add chives and water chestnuts. Set aside. Beat or blend cottage cheese until light and fluffy. Add ...
Ingredients: 7 (cheese .. chives .. juice ...)
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- 2. NO CALORIE VEGETABLE SOUP
- Chop as much of the vegetables as you want into a large cooker with the seasonings and cover with enough water to cook them. Simmer until everything ...
Ingredients: 11 (basil .. cabbage .. carrots .. celery .. chives ...)
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- 3. PIZZA CRUST - THIN AND CRISPY
- In large bowl, combine 2 cups of the flour and the yeast. Blend water, 3 tablespoons oil and salt; heat to lukewarm. Add to flour mixture. Beat at ...
Ingredients: 17 (bayleaf .. flour .. oil .. onion .. oregano .. salt ...)
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- 4. SALSA - KANSAS TACO SAUCE (MILD)
- Bring all ingredients to ... - 35 minutes. If freezing, run through food processor and freeze.
Ingredients: 13 (basil .. coarsely .. peppers .. salt .. sugar ...)
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- 5. ARTICHOKES MEXICANA
- Prepare dip. Refrigerate. Meanwhile simmer meat mixture 15 minutes. Cook 4 artichokes until tender. Method: When artichokes are tender and cool ...
Ingredients: 16 (beef .. cheddar .. chips .. chives .. cream .. onion ...)
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- 6. STUFFED CABBAGE
- Amount may be adjusted; ... Pour in 1-2 cans tomato soup and equal amount ... refrigerated and reheated next day.
Ingredients: 12 (beef .. optional .. pork .. rice .. soup ...)
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- 7. BASQUE FISH SOUP
- Ingredients: 15 (chunks. .. fish. .. leaves .. parsley .. salt .. thyme ...)
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- 8. SUKIYAKI
- For ease in preparation have beef and vegetables sliced ahead and arranged on tray. Heat oil on high in wok or skillet. Quickly brown meat. Add all ...
Ingredients: 14 (angle .. cornstarch .. garlic .. lengthwise .. mushrooms ...)
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- 9. BEEF STROGANOFF
- Melt 1/3 cup of the butter in large saucepan. Add onions and saute until golden; then remove and set aside. Melt 1/3 cup more of the butter. Add ...
Ingredients: 11 (bouillon .. cream .. flour .. onions .. salt .. sauce ...)
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- 10. TASTY PASTA
- Mix everything together in ... in same pot, add tomato mixture and cook on low heat about 1 minute. Delicious!!
Ingredients: 8 (oil .. pasta .. vinegar ...)
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