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Results 1 - 10 of 35 for freezing sliced mushrooms.

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1. BEEF STROGANOFF
Cut steak into bite ... pepper. Saute onion and mushrooms in butter. Add meat ... sauce. Serve over buttered noodles.
Ingredients: 8  (cream .. flour .. onion .. sauce ...)
2. CABBAGE SOUP
Pour broth into large ... to a boil. Add mushrooms, onions and carrots. ... reheat amount to be served!
Ingredients: 13  (blend" .. broth .. juice .. onion .. paprika ...)
3. GARDEN VEGETABLES A LA GRECQUE
Cook beans and cauliflower ... cauliflower, artichoke hearts, tomatoes, mushrooms and olives. In a ... week. Makes about 3 quarts.
Ingredients: 13  (flowerettes .. half .. oil .. parsley .. pieces ...)
4. GROUND BEEF STIR-FRY
Stir fry ground beef in hot oil in fry pan or wok (450 degrees) in electric fry pan). When meat is brown, add soy sauce and vegetables. Cover and ...
Ingredients: 10  (beef .. cornstarch .. diagonally .. mushrooms .. oil ...)
5. LINGUINE WITH ASPARAGUS
Cook spaghetti according to ... moderately-high heat. Add the mushrooms and cook, stirring frequently ... 2-3 minutes longer. Serves 4.
Ingredients: 11  (cheese .. chives .. garlic .. juice .. salt .. tips ...)
6. SCALLOPED NEW POTATOES
Arrange potatoes and onions in ungreased 8-inch square baking dish or 2 quart casserole. In medium bowl combine remaining ingredients. Blend well. ...
Ingredients: 8  (chives .. marjoram .. milk .. onions .. salt ...)
7. SUKIYAKI
For ease in preparation have beef and vegetables sliced ahead and arranged on ... be crisp. Serve with rice.
Ingredients: 14  (angle .. cornstarch .. garlic .. lengthwise .. mushrooms ...)
8. BEEF STROGANOFF
Melt 1/3 cup of ... of the butter. Add mushrooms and saute until lightly browned; then remove and set aside.
Ingredients: 11  (bouillon .. cream .. flour .. onions .. salt .. sauce ...)
9. POT ROAST
(Cook in Brown 'n ... 1/2 c. water Fresh mushrooms, sliced (canned if you don't ... the freezer. Good Luck, Enjoy!
10. CHICKEN TETRAZZINI
Simmer until tender 1 ... butter. Saute until soft mushrooms (sliced, sprinkle with lemon ... for later. Serves about 6.
Ingredients: 20  (almonds .. carrots .. celery .. cream .. flour ...)
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