1 - 8 of 8 for freezing jalapeno peppers

Freezes and ages ... water, tomatoes, green pepper, scallions, Jalapeno, cumin, oregano, ... into large bowls. Sprinkle with cilantro. Yield: about 12 cups.

Begin by putting a little butter or oil in skillet, add all vegetables and cook until al dente. Add beef and cook all together until meat is browned ...

10 1/2 oz. ... from tomatoes and peppers. Add cut-up ... stir in vinegar. Put into containers and refrigerate or freeze. Freezing helps sauce retain flavor.

Melt butter. Add crabmeat and cheese and garlic salt. Spread equally on split muffins on cookie sheet. Freeze for approximately 20 to 30 minutes. Cut ...

Combine all ingredients. Heat until boiling. Cook for 30 minutes. Pour into jars. Cook and freeze. Makes several jars. Storing: freeze.

Begin by putting a little butter or oil in skillet. Add all vegetables and cook until al dente. Add beef and cook all together until meat is browned ...

Makes 2 (12") and 1 ("13 3/4") round pizzas. 1 1/2 c. warm water 1 pkg. yeast Heat oven to 200 degrees. Put 1/2 cup warm water in large mixing bowl. ...

In a mixing bowl, whip eggs and milk together. Add all liquid ingredients. Add meal, to which baking powder, salt and sugar have been added. Mix ...


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