- 1. SEVEN FREEZING TIPS TO MAKE YOUR COOKING EASIER
- You can freeze nuts, ... If properly wrapped, such foods will last longer in ... potatoes, potato salad, hard cooked eggs, eggs in shells, ... casserole or sauce and freezing. To reheat, bake ... double the batch and cook an "extra meal." Then ... own instant, toaster-warmed breakfast treats.
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- 2. CONSIDERATIONS IN FREEZING COOKED OR PREPARED FOODS
- Most frozen cooked foods have a relatively short ... do. Season lightly before freezing; add additional seasonings ... sugar. Use as fresh coconut.
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- 3. BREAD SALAD
- Mix together and place in refrigerator 4 hours at least, best overnight.
Ingredients: 9 (celery .. crab .. cubes .. mayonnaise .. onion ...)
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- 4. HAM AND CHEESE MUFFINS
- Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with paper baking ...
Ingredients: 8 (chives .. egg .. ham .. milk .. oil ...)
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- 5. STRATA SOUFFLE
- Cut 12 "doughnuts and holes" from bread; set aside. Fit the scraps of bread in bottom of 13"x9"x2" baking dish. Place cheese in a layer over bread; ...
Ingredients: 11 (eggs .. ham .. milk .. mustard .. onion .. salt ...)
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- 6. CHEESE AND WINE QUICHE
- Place pastry shell in 425 degree oven and partially bake, about 6 to 8 minutes. Remove from oven and cool until ready to use. Sprinkle chives, bacon ...
Ingredients: 15 (asparagus .. bits .. cheese .. chives .. cream ...)
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- 7. SUKIYAKI
- For ease in preparation ... sugar and remaining spices. Cook, uncovered 3 minutes. ... be crisp. Serve with rice.
Ingredients: 14 (angle .. cornstarch .. garlic .. lengthwise .. mushrooms ...)
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- 8. CHICKEN AND RICE CASSEROLE
- Mix all ingredients and put in 9 x 13 inch dish. Cover top with dressing mix or bread crumbs. Heat until hot (about 25 minutes) at 350 degrees. ...
Ingredients: 13 (celery .. crumbs .. freeze .. onion .. pimentos ...)
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- 9. MACARONI CASSEROLE
- Pour sauce over the macaroni. Alternate layers of macaroni in sauce and cheese, ending with the cheese. Bake in 350 degree oven 30 to 40 minutes ...
Ingredients: 8 (cheese .. onions ...)
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- 10. VERMICELLI WITH CLAM SAUCE
- Bring water and oil to a rolling boil. Add mushrooms, onions and vermicelli. Return to boil for 8-10 minutes, stirring with fork frequently. Pour ...
Ingredients: 12 (milk .. mushrooms .. oil .. onion .. soup .. vermicelli ...)
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