- 1. SEVEN FREEZING TIPS TO MAKE YOUR COOKING EASIER
- You can freeze nuts, ... If properly wrapped, such foods will last longer in ... potatoes, potato salad, hard cooked eggs, eggs in shells, ... casserole or sauce and freezing. To reheat, bake ... double the batch and cook an "extra meal." Then ... own instant, toaster-warmed breakfast treats.
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- 2. CONSIDERATIONS IN FREEZING COOKED OR PREPARED FOODS
- Most frozen cooked foods have a relatively short ... do. Season lightly before freezing; add additional seasonings ... sugar. Use as fresh coconut.
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- 3. CHICKEN CASSEROLE
- Arrange chicken in large ... be needed as it cooks.) Bake at 350 degrees for 35 minutes.
Ingredients: 6 (almonds .. chives .. mayonnaise .. noodles .. pieces ...)
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- 4. MOTHER'S CREAM OF BROCCOLI SOUP
- Place first 5 ingredients ... Return to pan. Blend cooked broccoli and remaining cup ... desired and if not freezing.)
Ingredients: 11 (broth .. rice .. salt .. soup ...)
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- 5. CHICKEN WITH CHIVES AND SOUR CREAM
- Dust chicken with flour. ... chicken, skinside down and cook about 10 minutes, turning ... supermarkets and most gourmet food stores. Green peppercorns packed in brine can be substituted.
Ingredients: 9 (broth .. chives .. cream .. flour .. halves .. rice ...)
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- 6. OVEN BAKED CUBE STEAK
- Mix last 4 ingredients and pour over beef in a 9 x 13 inch pan. Preheat oven to 300 degrees. Cover pan and bake for 3 hours. (Can prepare the night ...
Ingredients: 5 (buttons .. soup ...)
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- 7. CHILI CON TOFU WITH BEANS
- Add to this the ... browned tofu to the cooked beans in a cooking ... chili. Serves 8 to 10.
Ingredients: 15 (beans .. oil .. pieces .. salt .. sauce ...)
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- 8. CHILI-CHEESE CASSEROLE
- 1. Preheat oven to ... 5 minutes. Add beef, cook, breaking up large ... be adjusted to suit taste.
Ingredients: 13 (beef .. flakes .. oil .. olives .. onion .. rice ...)
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- 9. PIEROGI (Polish Dumplings)
- To make Sauerkraut Filling: ... Simmer until all liquid cooks out. Cool before filling ... get from each dough rolling.
Ingredients: 22 (cheese .. chives .. dough .. onion .. potatoes ...)
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- 10. CLASSIC LAYERED SALAD
- Prepare dressing. Combine all ingredients in small bowl and blend well. Taste and adjust the seasonings if necessary. Place lettuce in 4 quart glass ...
Ingredients: 12 (carrot .. chives .. leaves .. mayonnaise .. onion ...)
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