|Cook It Light Classics|
|by Jeanne Jones|
More than two hundred recipes from the author's nationally syndicated column stress reduced sodium, fat, calories, and cholesterol and are accompa...
Results 1 - 10 of 55 for freezing cooked chicken
Result Page: 1
Arrange chicken in large buttered ... enough chicken broth to make it moist. (More broth may be needed as it cooks.) Bake at 350 degrees for 35 minutes.
Dust chicken with flour. In ... skinside down and cook about 10 minutes, ... most gourmet food stores. Green peppercorns packed in brine can be substituted.
Mix all ingredients and put in 9 x 13 inch dish. Cover top with dressing mix or bread crumbs. Heat until hot (about 25 minutes) at 350 degrees. ...
Cook chicken; save stock. ... ahead of time; cover well and freeze. To use, THAW first, then cook 30 minutes to heat thoroughly. DO NOT BAKE before freezing.
(Up to 1 ... serving.) Coat the chicken with flour, salt ... into drippings and cook, stirring over ... for 4 hours or until almost thawed but still cold.]
Boil chicken and debone it. Cook egg noodles in ... dry! Add to cooked noodles, 2 cans ... put bread or butter on top until half cooked if you freeze it.)
In large pot boil chicken in water until ... boil; add spaghetti, cook until done. Drain. ... minutes. Freezes well. Freeze before cooking. Serves 12 to 14.
Cook chicken with salt, pepper ... cheese for topping. Bake in 3 quart casserole or in 2 smaller ones. Freezes beautifully. Bake at 350 degrees for an hour.
(This recipe is ... unexpected company comes. Cook lasagne noodles by ... creamy. Stir in chicken. To assemble: ... before baking or freezing. Bake in ... 10 servings. (Bake uncovered.)
Boil one hen ... sauce 1 c. chicken broth 1 box cooked spaghetti (sm. box), ... chicken soup because freezing dries out the ... This makes a large amount.
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