- 1. CANTALOUPE PIE
- For 2 pies, prepare cantaloupe first. 10 tbsp. flour ... filling, then topping and brown.
Ingredients: 4 (flour .. salt ...)
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- 2. TROPICAL CANTALOUPE FROST
- Place melon cubes in freeze-proof bowl and put in the freezer. Freeze until firm. In blender container or food processor bowl combine frozen melon ...
Ingredients: 5 (melon .. milk .. sherbet ...)
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- 3. FROZEN FRUIT CUPS
- Mix fruit and orange juice and lemonade together in a big bowl. (Drained if canned fruit.) Then put mixed fruit mixture into small containers and ...
Ingredients: 4 (bananas ...)
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- 4. FROZEN FRUIT
- Put half a banana ... an hour. Cut ripe cantaloupe into thin wedges and ... for the freezer and freeze.
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- 5. MELON ICE
- Remove seeds and rind from cantaloupe; cut into 1 ... serving. (8 1/2 cup servings).
Ingredients: 5 (cantaloupe .. juice .. sugar .. zest ...)
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- 6. STRAWBERRY ICE
- Yields about 3 cups ... small, shallow baking pan. Freezing mixture for 3 to ... crush them with ice crusher.
Ingredients: 11 (juice .. sugar ...)
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