- 1. FREEZER TOMATO SAUCE
- Prepare ingredients and place ... 1 minute. Pour into freezer container with 1/2 inch ... For a mild flavored sauce, add 1 teaspoon ... loaf or in casserole dishes.
Ingredients: 7 (parsley .. salt .. sugar ...)
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- 2. FREEZER TOMATO SAUCE
- Core, wash and skin ... containers and put in freezer. When using sauce for spaghetti, heat sauce ... For chili, add chili powder.
Ingredients: 7 (carrots .. flakes .. onions .. salt .. sugar .. tomatoes ...)
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- 3. FREEZER TOMATO SAUCE
- Wash and core 20 large tomatoes, cut into chunks. Place in kettle with 4 large onions, chopped or shredded. 3 tbsp. sugar 2 tbsp. salt 3/4 tsp. ...
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- 4. FREEZER TOMATO SAUCE OR SOUP
- Bring all to a ... in blender. Pour into freezer containers. Makes about 16 cups.
Ingredients: 7 (parsley .. salt .. sugar ...)
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- 5. FREEZER TOMATO SAUCE
- Wash and core 20 ... for base for spaghetti sauce, chili sauce or barbecue sauce.
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- 6. FREEZER TOMATO SAUCE
- 4 lg. onions (4 ... put it into Ziplock freezer bags.
Ingredients: 1 (chunks)
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- 7. FREEZER TOMATO SAUCE
- Place all ingredients in ... and seeds. Pour into freezer bags, cool completely, then freeze. Makes approximately 16 cups.
Ingredients: 5 (chunks ...)
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- 8. FREEZER TOMATO SAUCE
- Combine above ingredients and ... until smooth. Pour into freezer containers leaving 1/2 inch headspace. Freeze. Yield 16 cups.
Ingredients: 7 (chunks .. parsley .. salt .. sugar ...)
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- 9. FREEZER TOMATO SAUCE
- Wash and core 20 ... minute and pour into freezer containers. Leave 1/2 inch headroom. Freeze. Makes approximately 16 cups.
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- 10. FREEZER TOMATO SAUCE
- Cook for 30 minutes. Blend in blender or food processor. Cool. Freeze in containers. May be used in soups, barbeque, casseroles, etc.
Ingredients: 8 (onion .. parsley .. salt .. sugar ...)
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