|Mary Berry's Freezer Cookbook|
|by Mary Berry|
Packed with advice for all freezer owners, this classic cookery book provides over 150 excellent recipes for everyone who enjoys cooking ahead.
Tip: Try spaghetti sauce for more results.
Results 1 - 7 of 7 for freezer spaghetti sauce
Grind onions and ... freezing in containers. When ready to serve sauce add 1 can of tomato paste and 1 envelope of spaghetti sauce. Mix to brown hamburger.
Heat olive oil ... refrigerator. Spoon into freezer containers and freeze. ... Place frozen block of sauce into saucepan and heat slowly when ready to serve.
Mix all ingredients from ground beef through pepper except oil. Shape into meatballs. Put oil in frying pan and slowly cook meatballs.
Cook ground beef until well browned, add spaghetti sauce and sugar. Heat. ... Makes 2 lasagnas. Can make meatballs and put around on top before freezing.
Brown hamburger with ... on high until sauce comes to a ... kept in the freezer until ready to ... well before adding to any recipe to remove freezer taste.
In a 12 ... ounce) package of spaghetti. TO FREEZE: Spoon sauce into 10 pint freezer jars or plastic ... scorching. You may also want to add browned ground beef.
Brown meats in ... splash of Worcestershire sauce for seasoning. Be ... up in individual freezer bags whatever portions ... add sauce to pasta when heated.
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