- 1. FREEZER JELLY
- Crush blackberries in food ... then put them in freezer. Then when you want jelly take out of freezer and place in refrigerator.
Ingredients: 3 (blackberries .. sugar ...)
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- 2. KOOL - AID FREEZER JELLY
- Or use any flavor ... remaining will disappear after jelly stands overnight.) Pour into ... temperature overnight. Store in freezer until opened; then store ... 4 (8 fluid ounce) containers.
Ingredients: 4 (sugar ...)
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- 3. FREEZER PEACH JELLY
- Cook peaches, crushed pineapple and sugar for 15 minutes. Add orange and strawberry Jello. Stir and put into jars.
Ingredients: 5 (jello .. peaches .. pineapple .. sugar ...)
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- 4. ZUCCHINI FREEZER JELLY
- Cook zucchini for 15 minutes, stir constantly. Add other ingredients. Mix together and bring to a boil. Boil for 6 minutes. Turn off heat, add Jello. ...
Ingredients: 5 (jello .. juice .. sugar ...)
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- 5. FREEZER GRAPE JELLY
- In large saucepan, combine ... tightly and store in freezer up to 1 year or in refrigerator 2 or 3 weeks. Makes 9 (1 cup) glasses.
Ingredients: 4 (sugar ...)
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- 6. FREEZER JELLY
- Mix fruit with sugar. ... 24 hours. Store in freezer.
Ingredients: 5 (lids .. sugar ...)
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- 7. NO COOK FREEZER JELLY (STRAWBERRY)
- Rinse clean plastic containers ... 24 hours. Store in freezer.
Ingredients: 4 (sugar ...)
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- 8. STRAWBERRY FREEZER JELLY
- Mix berries with sugar. ... 24 hours. Store in freezer. Baby food jars are excellent.
Ingredients: 4 (sugar ...)
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- 9. FREEZER (UNCOOKED) BERRY JELLIES
- Crush the berries and strain them through a damp jelly bag or four layers ... Makes six 8 ounce jars.
Ingredients: 5 (raspberries .. sugar ...)
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- 10. EASIEST EVER PEACH JAM
- Prepare containers: wash in dishwasher or wash, rinse, pouring boiling water over them, and drain inverted. Peel, pit and cut peaches into thin ...
Ingredients: 9 (juice .. lids .. salt .. sugar ...)
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