|I Can't Cook Because I'm a White Girl|
|by Tamela Quijas|
I Can't Cook Because I'm a White Girl encourages everyone to overcome the cultural diversity and stigmas so often associated with ethnic cooking i...
Tip: Try cooked ham for more results.
1 - 10 of 13 for freeze cooked ham
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Place pastry shell in 425 degree oven and partially bake, about 6 to 8 minutes. Remove from oven and cool until ready to use. Sprinkle chives, bacon ...
Grease bottoms only of 8 large muffin cups, 3 inches by 1 1/2 inches, or 12 medium muffin cups, 2 1/2 inch by 1 1/4 inches or line with paper baking ...
Cut 12 "doughnuts ... broccoli, then the ham. Arrange bread ... end of baking time. Before cutting into squares, let stand 10 minutes to firm. 12 servings.
Melt butter in saucepan; add rice and cook over low heat, ... Remove from heat; cover and keep warm for 15 minutes. Fluff gently with a fork before serving.
Combine all ingredients. Heat until boiling. Cook for 30 minutes. Pour into jars. Cook and freeze. Makes several jars. Storing: freeze.
In a mixing ... 3 minutes. Add ham and pork; mix ... baking sheet and freeze. When frozen, ... heated through. Meanwhile, cook carrots or cauliflower, ... Makes about 25 servings.
Cook the linguine according ... dish. Toss the ham in the remaining ... Romano cheese and freeze. When thawed, ... salad, beets, croissants. Makes 8 servings.
Rinse peas. Put onion and ham bone in water ... pepper to taste. Cook about 2 more ... boiled dinner was cooked in. Water that ... great reheated and freezes well. Freeze solid ... to get their meal.
Wrap ham slice around strip ... wild rice. I freeze this by putting ... microwave on defrost until hot. If you plan on freezing you should double sauce recipe.
Combine yeast and ... done. Serve with ham. Yield: 6 dozen. To Freeze: Bake biscuits ... degrees for 5 minutes or until thoroughly heated and lightly browned.
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