- 1. GLUTEN-FREE PASTA IN SPICY PEANUT SAUCE
- Bring a large pot of salted, fresh water to a rolling boil and (following the cooking directions on the pasta package) cook the pasta to al dente, ...
Ingredients: 17 (broth .. garnishes:: .. heat .. oil .. peanuts ...)
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- 2. RAINBOW PASTA 'N TURKEY SALAD
- In large bowl, combine pasta, turkey, onions, celery, parsley and tarragon. In a small bowl, combine oil, vinegar, lemon juice, mayonnaise and ...
Ingredients: 11 (celery .. juice .. mayonnaise .. oil .. onions ...)
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- 3. SALAD ON THE WILD SIDE
- Rinse wild rice in hot water, drain. In saucepan, combine wild rice with 4 1/3 cups water and chicken bouillon. Simmer, covered for 30 minute. Add ...
Ingredients: 15 (granules .. halves .. juice .. lengths .. mustard ...)
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- 4. SPICY SOUR CREAM
- Combine the sour cream, mayonnaise, scallions, vinegar, mustard, garlic, salt, red pepper and basil in small bowl. Cover with plastic food wrap and ...
Ingredients: 9 (cream .. ground .. mayonnaise .. mustard .. salt ...)
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- 5. TOMATO ASPIC
- Dissolve gelatin in hot water, then add sauce and remaining ingredients. When slightly cooled, place in refrigerator to set.
Ingredients: 6 (salt .. sauce .. vinegar ...)
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- 6. APPLE CRISP WITH TOFU WHIPPED CREAM
- Preheat oven to 375 ... in enough apple juice, cider or water to cover ... topping. Makes approximately 3 cups.
Ingredients: 12 (cinnamon .. extract .. honey .. milk .. oats .. sauce ...)
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- 7. AUTUMN CHICKEN
- Coat the bottom of ... a bowl mix the cider, honey, soy and ... over brown or wild rice.
Ingredients: 12 (bacon .. breasts .. clove .. honey .. mushrooms ...)
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- 8. COTTAGE TOFU OR "STEDDA" FETA
- This substitute for cottage cheese can be used whenever you would use dairy cottage cheese. It is wonderful in salads, even replacing feta in Greek ...
Ingredients: 9 (chives .. juice .. onion .. tofu .. vinegar ...)
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- 9. COUNTRY GREEN BEANS
- Cook beans according to package directions. Drain well. Meanwhile, in a small bowl, stir butter, mustard, vinegar, Worcestershire sauce, sugar and ...
Ingredients: 8 (beans .. ham .. mustard .. salt .. sauce .. sugar ...)
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- 10. CREAMY FRENCH DRESSING
- Combine all ingredients; stir until smooth. Cover; chill. Makes 1 1/2 cups.
Ingredients: 3 (catsup .. mayonnaise .. vinegar)
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