1 - 10 of 70 for frank beans
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Cut bread in ... of bread. Combine beans, cheese, onion ... with a slice of cheese. Place pickle slices on each cheese slice. Bake at 350°F for 15 minutes.
Fry bacon. Saute ... bacon aside. Cut franks in thirds and ... Add soup, water, potatoes, and beans. Cover and simmer for 20 minutes. Garnish with bacon.
In skillet, melt ... and garlic powder; cook a minute to blend flavors; add beans and franks. Heat, stirring often, until mixture is piping hot. Serves 6.
Oven 375 degrees. Mix beans, spaghetti sauce, onion and 1/2 cup cheese in pan. Arrange franks on top. Sprinkle with 1/2 cup cheese. Bake 30 minutes.
Preheat oven to 450 degrees. Cut franks into bite size pieces. Combine with beans. In skillet ... approximately 1 hour or until heated thoroughly. Makes 10 servings.
In 2 quart casserole, combine beans and bean liquid ... in onion and franks. Top casserole ... if desired. Bake uncovered at 350 degrees for 35 minutes.
Preheat oven to ... Combine; pork and beans, franks, green pepper, ... over beans and franks. Bake 25 to 30 minutes or until corn bread is golden brown.
Drain pineapple well and combine with remaining ingredients in a 2-quart casserole. Bake at 350°F for 1 hour. Makes 6 to 8 servings.
Into large pot, add the pork 'n beans, stewed tomatoes, ... according to package directions. Pour over the pork 'n beans mixture evenly. Bake until golden brown.
Drain pineapple. Combine all ingredients in a 2 quart casserole. Bake in a preheated oven for an hour. 6 to 8 servings.
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