- 1. THE BEST POTATO SALAD IN CANADA BY A SWEDE
- Boil the potatoes until cooked to fork tender. Prepare one onion by mincing and set aside. Peel the other onion and get out your grater noting the ...
Ingredients: 8 (cubes .. eggs .. mustard .. whip ...)
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- 2. ROAST GOOSE (CANADA)
- Soak goose in salt water overnight; rinse thoroughly. Season bird inside and out with salt and pepper. Quarter apple and orange. Squeeze some orange ...
Ingredients: 7 (apple .. bacon .. goose .. onion .. orange .. salt ...)
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- 3. BLUEBERRY CRISP (CANADA)
- Heat oven to 375 degrees. Pour the pie filling into a 9x12 inch baking pan. Combine the other ingredients. Spread this over the top of the ...
Ingredients: 5 (flour .. oats .. sugar ...)
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- 4. CANADA GOOSE WITH SWEET BRANDY SAUCE
- Preheat oven to 300 degrees. Rub cavity generously with salt. Place onion, apple quarters, and potato halves inside goose. Cover goose with strips of ...
Ingredients: 13 (bacon .. brandy .. goose .. honey .. sauce .. sugar ...)
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- 5. CANADA PORK PIE
- Cook all ingredients except cornstarch for 1/2 hour. Add dissolved cornstarch in a little water to thicken. Put into unbaked pie shells and bake at ...
Ingredients: 10 (beef .. celery .. cornstarch .. onions .. pork ...)
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- 6. COCOA FUDGE FROM CANADA
- Mix in large pan and cook to soft ball. Take off heat. Beat until it loses it's shine. Pour into 9 x 9-inch pan. Cool. (Nuts may be added.)
Ingredients: 6 (cocoa .. milk .. salt .. sugar .. vanilla ...)
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- 7. FRESH BLUEBERRY PIE A LA CANADA
- Mix together: 2 tbsp. cornstarch 1/2 c. water 2 tbsp. lemon juice 1 c. blueberries Pinch salt Bring to boil, cook 1 1/2 minutes. Bake pie crust. Fill ...
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- 8. QUEEN ELIZABETH CAKE - FROM CANADA
- Combine dates, boiling water, and soda and set aside. Mix all other ingredients until well blended. When well blended add date mixture. Bake ...
Ingredients: 8 (dates .. flour .. soda .. sugar .. vanilla ...)
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- 9. STUFFED CANADA GOOSE
- First, brown the sausage. Then mix the dressing, sausage, onion, mushroom bits and salt in a bowl. Add red wine until stuffing is very moist. Fill ...
Ingredients: 8 (bits .. onion .. salt .. sausage ...)
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- 10. STUFFED CANADA GOOSE
- 6 oz. Pepperidge Farm herb seasoning mix 6 oz. lean hot sausage 8 oz. mushroom bits 1 med. chopped onion 1 tsp. salt Coarse ground black pepper 1 ...
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