|The Festive Food of Jamaica|
|by Tessa Hayward|
A cookbook which celebrates the holidays and traditions of Jamaica. It offers a calendar of Jamaican life, from Rastafarians to Maoris and from Em...
Results 1 - 10 of 54 for food processor
Result Page: 1
Preheat oven 350 ... to bowl of food processor. Process until ... sugar dissolves. Spoon mixture over apples and bake 25-30 minutes more until top is firm.
Heat oven to 350 degrees. Fit processor with blade. Place ... pan. Bake 60 to 70 minutes. Cool 15 minutes in pan. Remove from pan and cool on wire rack.
Shred carrots. In small bowl put shredded carrots, walnuts and crushed pineapple and coconut. Process flour, soda, baking powder, cinnamon and salt, ...
Combine all ingredients into food processor, one at a time. Add pepper and salt to taste. Low in calories, too!
Process bananas and lemon juice with steel blade until mashed (about 5 seconds). Add 1/4 cup nuts and remaining ingredients to bananas. Process ...
Preheat oven to 350 degrees. Position Knife Blade in bowl. Add molasses, oil, sugar, egg, cinnamon, baking soda, ginger and salt to bowl. Process to ...
Preheat oven 360 degrees. Process bananas and butter until finely chopped, about 2 to 3 seconds. Add remaining ingredients, process 10 seconds. ...
Preheat oven to 350 degrees. Butter and dust with bread crumbs 1 large tube pan. Shred the carrots with medium shredding disc. Set aside. Process ...
Mix and set ... and butter in processor bowl, mix for ... floured loaf pan that holds at least 5 cups. Bake about 1 hour at 350 degrees. Test with toothpick.
Process the above ... 20 seconds. Remove processor lid and add: ... minutes of baking. Remove from pie pan and cool on wire racks. Yield 1 loaf (2 pounds).
Result Page: 1
top of page